The Original Skinny Burgers by Gold & Masters, Bronx, New York, are said to contain 25% fewer calories, 40% less fat, 33% less saturated fat and 10% more protein than conventional 80/20 beef burgers.
Developed from a patent-pending process using a blend of chicken and 100% USDA grass-fed beef chuck and brisket raised without antibiotics and no added hormones, The Original Skinny Burgers are also certified gluten-free and paleo-friendly certified.  And, each 4-ounce burger features just 214 calories.
“Loving burgers and feeling good about eating them is no longer a contradiction,” says Steve Gold, creator and co-founder. “Thanks to this proprietary blend, people can make healthier choices without sacrificing flavor. We believe everyone who tries The Original Skinny Burgers will describe their experience as ‘guilt free eating never tasted so good & juicy.’”
They’re available in leading supermarkets in New York, New Jersey, Connecticut, Pennsylvania, Maryland, Delaware and Washington, D.C.