Refrigerated Entree Brand Kevin's Ends its First Year in Business with $48 Million in Sales
Kevin’s Natural Foods, the only natural and health-focused refrigerated entrée brand in the nation, announced the company has experienced exponential growth during its first year of business. Empowering people to eat clean without sacrificing flavor, Kevin’s Natural Foods launched in the fall of 2019 and recorded $4.5 million in sales during its first quarter. Since its inception, the Northern California-based wellness brand has expanded rapidly, adding 6,000 retail locations nationwide in only 12 months. Experiencing a 460% revenue increase in 2020, the company projects to close out the year with $48 million in sales—thanks in large part to the COVID-19 pandemic changing what, how and where consumers are eating.
Marking its biggest day in online sales to-date on January 1, 2021, Kevin’s Natural Foods forecasts $100 million in sales for the year ahead with the addition of new entrées and products including low-carb and plant-based sides, the first Kevin’s Recipe Book, and the introduction of Kevin’s Clean Pan—an industrial-strength skillet without the offensive chemicals.