Poultry - Articles - Page 20 | Refrigerated & Frozen Foods

OSI Opens Further Processing, Poultry Plants in China

October 17, 2013

OSI Group, LLC, Aurora, Ill., will open its ninth and tenth processing plants in China.

Cargill Integrates Poultry Operations in China

September 26, 2013

Cargill, Minneapolis, unveiled its world-class integrated poultry operation in Lai’an Anhui, China.

Sanderson Farms Breaks Ground on New Plant

September 20, 2013

Sanderson Farms, Inc., Laurel, Miss., announced construction of its new poultry complex in Palestine, Texas, will begin Oct. 1.

Pilgrim's Pride Announces $25M Investment in Alabama

August 29, 2013

Pilgrim's Pride Corp., Greeley, Colo., announced a $25 million investment, which includes the construction of a new feed mill facility in Pinckard, Ala., and a $10 million renovation of the company's poultry processing facility in Enterprise, Ala.

Poultry Processor Cuts Costs with Efficient Waste Heat Recovery

August 8, 2013

This poultry processor wanted the highest coefficient of performance (COP) possible and a technology solution with low annual operating and maintenance costs.

House of Raeford Closes Turkey Slaughter Plant

August 5, 2013

House of Raeford will officially cease slaughter operations at their turkey processing plant in Raeford, N.C., effective Aug. 1.

Food Former

July 24, 2013

From the smallest restaurant, supermarket or butcher shop to the largest industrial meat processor, Hollymatic, Countryside, Ill., offers six different formers, complete with varying capacities from 1,200 to 7,800 patties per hour to form and portion beef, poultry, fish, vegetables and more.

State of the Industry: Evolution of a Superhero

Refrigerated and frozen meat, poultry and seafood items transform into the extraordinary.

Marina Mayer

July 11, 2013

Like any good superhero, meat, poultry and seafood processors have evolved with the times, embracing consumer demand and flexing their powers to become bigger and bolder than ever.

State of the Industry: Foods that Fight Hunger

Today’s meat, poultry and seafood selections offer an array of flavor that fends off those pesky hunger pains.

July 11, 2013

When hunger pains strike, there’s no turning back. From there, it’s the constant nagging and throbbing of your insides saying, “Feed me, feed me.”

Oven-Ready Entrées

June 18, 2013

Foster Farms, Livingston, Calif., introduces a new fresh chicken experience with Oven Ready Entrées, allowing consumers to quickly prepare chef-inspired, flavorful chicken meals at home.