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Home » frozen foods

Articles Tagged with ''frozen foods''

Palermos

How Palermo Villa delivers a little slice of Italy

Find out how Palermo Villa brings together innovation, quality and authentic Italian tradition to the frozen pizza market.
Marina Mayer
Marina Mayer
November 9, 2016

Discover why Palermo Villa received Refrigerated & Frozen Foods’ 2016 Frozen Foods Processor of the Year.


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Y International USA opens first U.S. export distribution center

Y International USA specializes in exporting food and household products for its parent company’s 130 hypermarkets located throughout the Middle East and India.
November 4, 2016
Y International USA, a Lyndhurst, N.J., division of LuLu Group International, opened its first U.S. export distribution center in Lyndhurst.
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Buddy’s Kitchen acquires frozen food facility

Buddy's Kitchen manufactures custom frozen food for specialty foodservice operators.
October 21, 2016
Buddy's Kitchen, Inc., Minneapolis, acquired the former Arden Kitchens frozen food facility in Lakeville, Minn.
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Study: Global freeze-dried market to reach $66.5B by 2021

The primary factor driving this growth is the superior quality of freeze-dried products when compared to other drying technology items.
October 20, 2016
The global freeze-dried product market is expected to grow at a CAGR of 7.23% and during the forecast period of 2016-2021, and reach $66.53 billion by 2021, according to a report from Mordor Intelligence, India.
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RFF-Best-New-Products-2016-2

2016 New Retail Products Contest, Part 2

October 20, 2016

Welcome to our biannual Best New Retail Products contest, and the first time we’re conducting this contest outside of our State of the Industry report.


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MyWeb Grocer Michelle Cote

How frozen food brands can maximize online sales

Michelle Cote
October 18, 2016
A report found that not only are consumers buying frozen foods online, but they’re also spending more on these items online than they are in store.
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Report outlines how increase of frozen foods helps reduce waste

The Frozen Food Report II gathers independent evidence supporting the role of frozen food, and highlights the growth of the industry in recent years.
September 21, 2016
George Eustice, minister of state for farming, food and fisheries, says the uptick in frozen food innovation in the UK plays a role in reducing waste, aiding food security, providing affordable nutrition and supporting the foodservice industry.
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Marina Mayer

Refrigerated & Frozen Foods welcomes new publisher, sales strategy

Change is healthy, and so is our future. Hope you continue to be a part of our journey.
Marina Mayer
Marina Mayer
September 13, 2016

Editor-in-chief Marina Mayer introduces Refrigerated & Frozen Foods' new publisher and discusses the ins and outs of the company's new sales structure.
 


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Crush Cubes Garlic

Crush Cubes: The quick and easy way to add flavor, fresh herbs to any meal

August 26, 2016
Crush Cubes, Westlake Village, Calif., created a convenient and fast cooking go-to option for home chefs, students and consumers on the go.
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Mark Tisdale headshot

Refrigerated & Frozen Foods names new publisher, industry expert

August 24, 2016
Please meet Mark Tisdale, Refrigerated & Frozen Foods’ new publisher and industry expert of food and beverage packaging.
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