Market trends - Articles - Page 78 | Refrigerated & Frozen Foods

New report explores the state of Canada’s seafood industry

• The United States is Canada’s largest trading partner. The largest export species are lobster, crab, salmon and shrimp.

April 25, 2016

Íslandsbanki, an Icelandic bank focused on the seafood industry, released its Canadian Seafood Market report.

Specialty food industry sales hit record high in 2015

Retail specialty food sales grew to $94 billion in 2015, a 19.7% jump since 2013, driven by product innovations and wider availability of specialty foods through mass-market outlets.

April 21, 2016

The specialty food industry continues to be a bright spot in the U.S. economy, and is now a $120.5 billion dollar industry, according to a new report by the Specialty Food Association.

Market for poultry processing equipment worth $3.83B by 2020

Killing and de-feathering equipment dominated the market share.

April 20, 2016

The market for poultry processing equipment will be worth $3.83 billion by 2020, at a CAGR of 4.7% from 2015-2020, according to a study produced by Markets and Markets, Dallas, Texas.

Top 5 food trends fueled by Millennials

Millennials in particular want food items that are fresh, creative and made just for them.

April 19, 2016

Packaged Facts explores how to cultivate the demanding but trend-setting Millennial generation as culinary consumers by focusing on the Top 5 food trends these young adults are inspiring.

Technomic study: Consumer trends report shows increasing demand for pizza

Operators must innovate and adapt to consumers' evolving demands for unique, high-quality and better-for-you pizza ingredients and add-ons.

April 13, 2016

Pizza consumption is trending at its highest level in the past four years, and showing growth for pizza-focused concepts across channels, according to Chicago-based Technomic’s “2016 Pizza Consumer Trend Report.”

Study: Global dairy market to remain weak through 2016

Global dairy commodity U.S. dollar prices have continued to stumble along a market floor largely determined by the level of EU intervention support.

April 11, 2016

The global dairy market outlook will remain weak throughout 2016, but will experience more upward pressure on prices as we head into 2017, according to the “Global Dairy Quarterly Q1 2016” report, produced by Rabobank, New York.

The drivers of e-commerce growth in the grocery industry

Angela Fernandez

April 6, 2016

To deliver a truly seamless customer experience across all channels, food manufacturers and retailers must think more about their roles as consumers and the overall shopping experience as multi-channel capabilities evolve.

Are wild foods the next trend?

This study shows that “wild” resonates with all consumers when considering health and taste benefits.

April 5, 2016

“The Power of Wild” is said to be a first-in-the-nation study that explores consumer attitudes toward wild foods.

Study: Frozen microwavable foods represent largest, fastest growing market

Meanwhile, North America and Europe are the largest market for microwavable foods.

April 1, 2016

Frozen microwavable foods represent the largest and fastest growing microwavable foods product segment, according to a study produced by Persistence Market Research, New York.

Minyard Food Stores provides 3D in-store experience with interactive shopper marketing program

Minyard was able to better connect with mobile-savvy shoppers while gaining valuable insights into the shopping behaviors.

March 31, 2016

Minyard Food Stores needed a way to gather data about its shoppers in order to educate its team on customer buying behaviors, preferences and needs.

Articles Tagged with ''market trends''

New report explores the state of Canada’s seafood industry

Specialty food industry sales hit record high in 2015

Market for poultry processing equipment worth $3.83B by 2020

Top 5 food trends fueled by Millennials

Technomic study: Consumer trends report shows increasing demand for pizza

Study: Global dairy market to remain weak through 2016

The drivers of e-commerce growth in the grocery industry

Are wild foods the next trend?

Study: Frozen microwavable foods represent largest, fastest growing market

Minyard Food Stores provides 3D in-store experience with interactive shopper marketing program

Elevate your expertise in refrigerated and frozen foods with unparalleled insights and connections.

Get the latest industry updates tailored your way.