Noosa Finest Yoghurt, Bellevue, Colo., unveiled the newest flavor to its lineup of yogurts—Passion Fruit, a wholesome tropical blend of sweetness and tartness.
YoCrunch, Naugatuck, Conn., launched YoCrunch Breakfast Blends, a combination of non-fat vanilla yogurt with Fruity PEBBLES or Greek yogurt with Honey Bunches of Oats, produced by Post Foods, LLC, St. Louis.
Yoplait goes back to the basics with Simplait, made from a blend of cultured pasteurized grade-A milk, fruit, sugar, corn starch, natural flavor and a vegetable or fruit juice extract.