Skyr is a thicker, creamier Icelandic-style organic yogurt that is lactose-free, rich in probiotics and high in protein. Produced in Pennsylvania, the skyr is made from organic whole milk and sweetened naturally using fruits and cane sugar.
With a refreshed look, the new recipe for Nancy’s Oatmilk Non-Dairy Yogurt will be available in Plain and Vanilla 24-ounce sizes, as well as a single-serve size of 5.3 ounces in Plain, Vanilla, Blueberry, Passionfruit Banana and the Nancy’s fan favorite, Strawberry Hibiscus.
These new retail products hit store shelves in the midst of a global pandemic and through innovation and dedication, rose to the top of a field of 25 contenders to be named among the best of 2021.
These new retail products hit store shelves in the midst of a global pandemic and through innovation and dedication, rose to the top of a field of 25 contenders to be named among the best of 2021.
Made with Oikos Nonfat Greek Yogurt, this 6-ounce parfait boasts 12 grams of protein combined with the crunch and crave-worthy flavors of apples, cinnamon, and granola with a pecan topper.
Chobani has launched two new flavors of zero sugar yogurt: Mixed Berry and Strawberry. To create Chobani Zero Sugar*, Chobani starts with a milk that's been filtered to reduce naturally occurring sugar. From there, Chobani uses cutting-edge natural fermentation methods that allow yogurt cultures to consume the remaining sugar. Chobani then adds natural, non-GMO sweeteners with pleasant tastes like monk fruit and allulose.