Articles Tagged with ''non-dairy''

Study: Nearly 70% of adults eat yogurt 3 times a week or more

The study also found that 44% of adults are open to non-dairy yogurt alternatives.

January 28, 2019

Nearly 63% of respondents said they eat yogurt because they believe it promotes good health, according to a study conducted by Daiya, Canada.

Poll: Plant-based beverage processors should refrain from using “milk” on product labels

Most Americans believe that the U.S. Food & Drug Administration should restrict plant-based beverage companies from using the word “milk” on product labels.

January 28, 2019

Half of all Americans (49%) believe that non-dairy brands should not be allowed to use the term “milk” on their product labels because they are often less nutritious than dairy milk, according to a poll conducted on behalf of the National Milk Producers Federation, Arlington, Va.

Chobani develops company’s first-ever plant-based yogurt

January 23, 2019

Chobani, LLC, Norwich, N.Y., launched Non-Dairy Chobani, the company's first-ever plant-based recipe.

Registered dieticians: Keto diet, fermented foods, non-dairy milk, plant proteins pegged hottest trends in 2019

While fermented foods hold steady as the No. 1 superfood for 2018 and 2019, some surprising newcomers have made the list, including beets, blueberries and non-dairy milks.

December 20, 2018

The ketogenic (keto) diet, fermented foods, non-dairy milks and plant proteins are some of the hottest food and nutrition trends to look for in 2019, according to dietitians surveyed in the 7th annual "What's Trending in Nutrition" survey.

Treeline Treenut Cheese doubles production capacity at plant-based dairy site

Treeline Treenut produces an array of soft French-style and aged plant-based cheeses.

October 17, 2018

Treeline Treenut Cheese announced plans to double production capacity at its Kingston, N.Y., headquarters processing plant.

Survey explores consumers' comprehension of milk, non-dairy alternatives

According to the survey, about three-quarters of Americans understand that plant-based “milk” products do not actually contain cow’s milk.

October 11, 2018

A new survey by the International Food Information Council (IFIC) Foundation, Washington, D.C., shows a low level of consumer confusion over nomenclature and basic differences between the two.

Arctic Zero introduces non-dairy, plant-based frozen desserts

August 30, 2018

Arctic Zero, San Diego, Calif., introduced a new line of non-dairy, plant-based frozen desserts.

Plant-based meats & non-dairy cheese

August 1, 2018

Field Roast Grain Meat Co., Seattle, Wash., a new line of artisan offering, developed using only fresh, natural ingredients such as grains, vegetables, legumes and spices.

Poll: 46% of U.S. adults say milk should not be used to describe non-dairy beverages

Adults age 65 and older showed the strongest support for the FDA’s potential label enforcement (66%).

July 26, 2018

Nearly 46% of U.S. adults say the label “milk” should not be used to describe non-dairy beverages, according to a poll conducted by Morning Consult, Washington, D.C., and Politico, Arlington County, Va.

Dean Foods takes majority stake in Good Karma Foods

Good Karma's plant-based alternatives allow Dean Foods to reach consumers looking for alternatives to conventional dairy.

July 2, 2018

Dean Foods Co., Dallas, Texas, announced plans to increase its ownership percentage and take a majority stake in Good Karma Foods, Boulder, Colo.

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

Articles Tagged with ''non-dairy''

Study: Nearly 70% of adults eat yogurt 3 times a week or more

Poll: Plant-based beverage processors should refrain from using “milk” on product labels

Chobani develops company’s first-ever plant-based yogurt

Registered dieticians: Keto diet, fermented foods, non-dairy milk, plant proteins pegged hottest trends in 2019

Treeline Treenut Cheese doubles production capacity at plant-based dairy site

Survey explores consumers' comprehension of milk, non-dairy alternatives

Arctic Zero introduces non-dairy, plant-based frozen desserts

Plant-based meats & non-dairy cheese

Poll: 46% of U.S. adults say milk should not be used to describe non-dairy beverages

Dean Foods takes majority stake in Good Karma Foods

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