Refrigerated meats - Articles - Page 16 | Refrigerated & Frozen Foods

Cargill study: Hispanic customers frustrated with lack of variety in meats

Currently, 55% of Hispanic shoppers spend more than $100 on groceries each trip, with 81% making one or more trips to the grocery store weekly.

February 20, 2017

A study by Cargill, Wichita, Kan., found Hispanic consumers are frustrated and visiting 3-4 stores a month due to an inability to find variety meats.

Fisher Meats opens idle plant, triples footprint in Redkey, IN

Fisher Meats will purchase, renovate and equip a 26,000-square-foot facility at 9885 W. State Road 67 in Redkey, Ind.

February 20, 2017

Fisher Meats, Muncie, Ind., announced plans to triple its footprint in Jay County, creating up to 20 new jobs by 2019.

Frick’s Quality Meats updates packaging, logo

The updated packaging and new logo betters conveys the brand’s story.

February 9, 2017

Frick’s Quality Meats, Washington, Mo., released updated packaging and a new logo to its line of smoked meats and sausages to better convey the brand’s story.

Williams Sausage to expand manufacturing facility, add new sandwich line

Williams Sausage produces fresh sausage, fully cooked sausage, bacon, sandwiches and other food products for wholesale to retail grocers, restaurants, whole grocery warehouses and food distributors.

February 3, 2017

Williams Sausage Co., Inc. announced plans for a $37 million investment that will result in 226 new jobs, a new 180,000-square-foot facility, a $3 million investment to its existing facility and a new sandwich line.

Blakeman’s upgrades processing line with fourth spiral freezer

February 2, 2017

James T Blakeman & Co., a European-based manufacturer of sausage and meat products, invested in a freezing equipment upgrade with its fourth Helix spiral system from IQF equipment specialist Starfrost, UK.

Tony O’s Supermarket optimizes production processes with METTLER TOLEDO auto wrapper

Tony O’s chose to upgrade to the METTLER TOLEDO 880 Auto Wrapper, dubbing them the first supermarket in Ohio to do so.

January 26, 2017

In order to maintain this delicate balance of quality and cost control, Tony O’s recognizes the necessity for knowledgeable, experienced personnel, lean and efficient production processes and up-to-date equipment.

Jennie-O all-natural turkey sausage

January 19, 2017

Jennie-O Turkey Store, Inc., a Willmar, Minn.-based subsidiary of Hormel Foods Corp., introduced new JENNIE-O all-natural turkey sausage.

New meat, poultry & seafood products

January 19, 2017

Check out this lineup of newly introduced meats, poultry and seafood items.

Top 25 Refrigerated Foods Processors: How refrigerated foods garner growth through convenience, healthy ingredients

Better-for-you components, portable packaging, bold flavors and the ability to meet consumers’ demands are all ingredients to making the perfect refrigerated food and beverage.

January 12, 2017

Refrigerated & Frozen Foods profiles the Top 25 refrigerated foods processors.

How HPP, 3PL services funnel growth for West Liberty Foods

West Liberty Foods was named Refrigerated & Frozen Foods' 2017 Refrigerated Foods Processor of the Year.

Marina Mayer

January 6, 2017

Take a tour of the Bolingbrook, Ill., plant, complete with state-of-the-art HPP equipment, environmental management systems and more.

Articles Tagged with ''refrigerated meats''

Cargill study: Hispanic customers frustrated with lack of variety in meats

Fisher Meats opens idle plant, triples footprint in Redkey, IN

Frick’s Quality Meats updates packaging, logo

Williams Sausage to expand manufacturing facility, add new sandwich line

Blakeman’s upgrades processing line with fourth spiral freezer

Tony O’s Supermarket optimizes production processes with METTLER TOLEDO auto wrapper

Jennie-O all-natural turkey sausage

New meat, poultry & seafood products

Top 25 Refrigerated Foods Processors: How refrigerated foods garner growth through convenience, healthy ingredients

How HPP, 3PL services funnel growth for West Liberty Foods

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