Articles Tagged with ''grocery trends''

Vermont Creamery Crème Fraîche, the French-style culinary cream used by professional chefs, is aiming to become an essential kitchen staple for increasingly ambitious home cooks looking for more complex recipes and ingredients. 

Dollar General announces the planned addition of three new DG Fresh facilities to support its strategic, multi-phased shift to self-distribution of frozen and refrigerated products such as dairy, deli and other perishable items. As Dollar General works to build the infrastructure to better support customers, the Company is investing in communities across the country and creating new career opportunities.  As of May 2020, Dollar General was self-distributing to more than 9,000 stores from six DG Fresh cold storage facilities. 

Lakeview Farms, a leading manufacturer of refrigerated desserts, dips, spreads and specialty products, is expanding its product selection with the launch of the Fresh Provisions brand. The plant-based dip line features five new products including savory and sweet plant-based dips. Fresh Provisions will be sold and merchandised in the produce section of grocery retailers.

CHEVOO, makers of gourmet goat cheese in Sonoma County, California, introduces new spreadable goat cheese in four unique flavors. These cheeses aim to elevate your bagels, toast, veggies and sandwiches, or can just be spread on crackers for a tasty snack and an upgrade over regular cream cheese.

New numbers from NCSolutions for the week ending April 18 support the trend that many cold foods are still selling strong, focusing on frozen food categories in particular. Week-over-week numbers showed a decline in most frozen categories, which NCSolutions attributes to slower Easter weekend shopping when many stores were closed for the holiday.

US Foods has secured approximately 20 retail distribution partnerships across national grocery store chains, and is selling much-needed product to retailers across the country as they strive to maintain inventory given unprecedented consumer demand during the COVID-19 pandemic. 

Southeastern Grocers, Inc. (SEG), parent company and home of BI-LO, Fresco y Más, Harveys Supermarket and Winn-Dixie grocery stores, announced that it has proactively implemented additional safety measures by beginning the installation of protective Plexiglas partitions in all stores. The grocer will also enforce additional social distancing protocols and adhere to stricter store occupancy regulations to further safeguard customers and associates from the spread of COVID-19 in the communities it serves.

Raley’s Chairman, Michael Teel, and CEO, Keith Knopf, announced a one-time reward for all hourly employees. This reward recognizes the dedication team members have shown across store operations and other support services throughout the past two weeks. 

Brookshire Grocery Co. (BGC) is giving their almost 14,000 employees a special bonus in appreciation for their outstanding effort and service over the past month. The discretionary bonus is equivalent to up to one half week’s pay for active employees.

H-E-B, in partnership with Favor Delivery, will launch a simple, low-cost solution that gives seniors access to their very own personal shopper by phone, allowing them to get essential food and supplies delivered to them, while remaining in the comfort and safety of their home.