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Home » Perdue

Articles Tagged with ''Perdue''

Perdue Donations Blue Ridge Area Food Bank

Perdue Delivers $100,000 Grant To Help Blue Ridge Area Food Bank Fight Hunger Amid COVID-19 Pandemic

Grant is part of Perdue's $1M gift to food banks to commemorate its centennial.
July 16, 2020
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Perdue Farms, with a $100,000 grant from the Franklin P. and Arthur W. Perdue Foundation, has partnered with the Blue Ridge Area Food Bank headquartered in Verona, Virginia, to establish two high school food pantries in the Shenandoah Valley. The “Good Food School Market” has continued to provide students and families in need with access to nutritious food since schools closed in March amid the COVID-19 pandemic.


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Perdue Farms Confirms Positive Case of COVID-19 at Perry, Georgia Production Facility

March 30, 2020
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Perdue Farms learned that an associate at its Perry, Georgia Cook Plant, who has not been to work for more than a week, has tested positive for COVID-19. They are unable to disclose additional details around this individual in accordance with privacy laws. Upon receiving this notification, the company immediately enacted its pandemic response protocols, which follow strict guidance from the Centers for Disease Control and Prevention (CDC).


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Perdue Chicken Plus chicken nuggets

Chicken nuggets, tenders, patties blended with vegetables

July 22, 2019
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Perdue, Salisbury, Md., introduced what is said to be a first-of-its-kind nationally distributed new PERDUE Chicken Plus nuggets, tenders and patties blended with vegetables.
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Perdue acquires Panorama Meats

Panorama Meats prides on its humane animal care, commitment to traditional ranching practices and conservation efforts of America’s grasslands.
May 23, 2019
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Perdue Premium Meat Co., Inc., Salisbury, Md., announced plans to acquire Panorama Meats.
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Perdue Farms packaging redesign

PERDUE unveils new packaging to resonate with Millennials

The contemporary design introduces a variety of playful illustrations and vibrant colors aimed to inspire and connect with Millennials.
September 17, 2018
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PERDUE Farms, Salisbury, Md., introduced a new, modern package design for its line of fresh chicken.
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Perdue Southeast DC Opening

Perdue Foods opens Southeast distribution center

The Perdue Southeast Distribution Center receives fresh packaged chicken products from Perdue plants to be weighed, priced, labeled and shipped to customers.
September 5, 2018
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Perdue Foods, Salisbury, Md., opened a new Southeast distribution center in Rincon, Ga.
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PERDUE-SIMPLY-SMART

PERDUE develops certified-organic fully cooked chicken products

August 7, 2018
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Perdue, Salisbury, Md., introduced PERDUE SIMPLY SMART Organics, a line of frozen, fully-cooked breaded and certified-organic chicken products.
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Perdue invests $42M in cook plant expansion

Perdue Farms will install a third cooking line to occupy 30,000 square feet at the facility.
April 11, 2018
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Perdue Farms, Salisbury, Md., invested $42 million to expand its cooking operation in Perry, Ga.
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Perdue fresh cuts strips

Pre-cut boneless, skinless chicken breasts go straight from package to the pan

February 27, 2018
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PERDUE, Salisbury, Md., introduced PERDUE Fresh Cuts, a line of pre-cut boneless, skinless chicken breasts that require minimal prep and cleanup.
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Perdue

Perdue to open new learning center

The center will be equipped with integrated smart boards and the latest in audio-visual resources.
July 27, 2016
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Perdue Foods, Salisbury, Md. Announced plans to move its corporate training center to the Main Place building at 214 W. Main St. in downtown Salisbury.
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