Articles Tagged with ''ice cream trends''

Pierre’s Peppermint Ice Cream and Peppermint Ice Cream Sandwiches are back! Both are available in stores now for all to enjoy. Are these Pierre’s perennial holiday favorites a part of your family’s traditions? Peppermint Stick contains delicious mint ice cream complemented by bits of red and green peppermint candy. It also goes well with mint cookies, a drizzle of hot fudge and a little whipped cream.

Eagle-eyed fans may notice something different about their pint of Ben & Jerry's this fall. Ten flavors will soon be sporting a new logo, assuring the ice cream goodness is gloriously gluten-free.

Bubbies Ice Cream, the frozen novelty brand best known for its super-premium Mochi Ice Cream innovations, has announced it will begin shipping its Mochi Ice Cream in new individually-wrapped packaging to grocery stores and natural retailers across the country this fall. The new packaging marks the reopening of Bubbies Mochi Self-Serve Freezers that have long been a grab-and-go snack destination for customers looking to mix and match their favorite flavors. Earlier this spring, these in-store freezers were scaled back in retailers, due to an abundance of caution regarding COVID-19.

Ben & Jerry's is doubling down on its fight against systemic racism by bringing back Justice ReMix'd, a flavor and campaign designed to inspire radical change. This time the spicy combination of cinnamon and chocolate ice creams, gobs of cinnamon bun dough, and fudge brownies is being deployed with a new, urgent message to young people: use your power and vote.

In 2020 – the year of quarantining and social distancing – many Americans have chosen to indulge in comfort food. A new poll of 2,000 Americans found that two in three are reverting to childhood food favorites and eating more comfort food during the pandemic. That includes an uptick in such favorites as pizza (55%), hamburgers (48%), ice cream (46%), French fries (45%), mac and cheese (38%), spaghetti and meatballs (32%) and others.

Enlightened is bringing the holiday season to the ice cream aisle with the launch of two new seasonal Keto Collection flavors in a licensing partnership with Delish: Pumpkin Cheesecake and Peppermint Brownie.

Pierre’s Ice Cream has created a special line of ice cream pints in recognition of all heroes – everyone who has adapted, struggled, sacrificed and persevered during this challenging time – and to raise money for local food banks.

My/Mo Mochi brings a twist to the fall season with its tastes of autumn: Pumpkin Spice and Apple Pie à la Mode. Inspired by the flavors of fall, these offerings combine ice cream and pillowy sweet rice mochi dough.

Perry’s Ice Cream is launching a new fall limited-edition flavor, Friendsgiving and bringing back its classic seasonal favorite, Pumpkin Pie. Friendsgiving, a new tradition with your chosen family! Available in 1.5 quarts, is almond ice cream with blackberry swirls and sugar cookie dough pieces. The flavor will be available for consumer purchase at retail locations starting in October. Pumpkin Pie, a classic favorite! Available in 1.5 quarts, is pumpkin ice cream with swirls of whipped cream flavored ice cream and pie crust pieces, is returning to store shelves this month.

Due to high demand, Ramar Foods announces a shortage on its ube (purple yam) supply. Purple Yam has been the popular comfort food for the diaspora and has been enjoyed in several ice cream flavors under Ramar's Magnolia brand. The all-natural ube supply is experiencing a shortage. Due to the COVID-19 pandemic and surges in grocery, the supplies are going to be limited.