The modern distribution facility includes 12,000 square feet of fully automated freezer capacity, end-to-end research and development capabilities, automated production lines to increase their sales capacity, and space for five additional production lines.
Reformulated to offer a stronger flavor profile and lighter texture, Evergreen also prioritized adding more fruits, veggies, nuts and spices to its waffles for added health benefits.
Banza Protein Waffles are made with chickpeas and offer 2.5-times more protein, 3-times more fiber, and 35% fewer net carbs than the leading waffle brand.
Inspired by the viral #WillitWaffle social media trend sweeping the internet, the waffles are available in three flavors, including the first-to-market Cheesy Waffle.