Food Safety

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Researchers at the University of Warwick, UK, found that bacteria can be detected in minutes by zapping it with electricity.

The best cleaning and sanitation programs are usually those that are perceived as organizational cultures instead of tasks that are simply assigned to a particular shift or department.

Refrigerated & Frozen Foods is now accepting nominations for our Processors to Watch in 2020 cover story.

The global sanitary food and beverage packaging market is likely to grow at a CAGR of nearly 6% during the forecast period 2017-2021, according to a new market research report from Future Market Insights (FMI), Valley Cottage, N.Y.

Western Growers (WG), Irvine, Calif., launched a new supply chain risk management solution, a unique and comprehensive program that aims to reduce the number of food contamination outbreaks.

While interleaving materials are typically viewed as a commodity, material innovation and integration with high-speed interleaving machines can significantly enhance shelf life and food safety across a wide range of industries.

Intrexon Corp., Davis, Calif., advanced its GreenVenus Romaine lettuce to commercial trials.

Feeding America, Chicago; Feeding Texas, Austin, Texas; and the Collaborative for Fresh Produce, Richardson, Texas, partnered to address hunger and food waste in the Southwest and develop a regional model that can be scaled nationally.