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Home » Topics » Food Safety

Food Safety
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HP Council Certified Logo

HPP Seal to appear on juice packaging

Similar to the “Organic Seal,” this seal verifies that the food product was produced using HPP technologies.
January 8, 2018
The HPP Council, an industry council formed by PMMI, The Association for Packaging and Processing Technologies, and the Reston, Va.-based owner of the PACK EXPO tradeshows to address the advancements of high-pressure processing (HPP), released the new HPP Cold Pressure Consumer Seal.
Read More
Universal Pure

The future of high-pressure processing

The widespread application of HPP continues to boost the development and demand for new product development and equipment.
Marina Mayer
Marina Mayer
January 8, 2018

Here are the latest pasteurization technologies, designed to improve quality, food safety and shelf life.


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Smithfield Foods achieves animal care commitment

In 2007, Smithfield became what is dubbed as the first company to commit to group housing systems.
January 8, 2018
Smithfield Foods, Inc., Smithfield, Va., fulfilled its industry-leading commitment of providing group housing systems for pregnant sows on all company-owned farms in the United States.
Read More
Food safety testing

FDA: Common food safety violations in 2017

The violations listed are nearly identical to the most common violations cited in FY 2016 and FY 2015.
December 20, 2017
The U.S. Food and Drug Administration (FDA), Washington, D.C., released its inspectional observation data for fiscal year 2017.
Read More
Environmental Defense Fund Tom Neltner

Identifying chemicals hazards for FSMA food safety plan

The critical step in preparing a compliant food safety plan is hazard identification.
Tom Neltner
December 11, 2017

The Environmental Defense Fund discusses how chemical hazards can impact a company’s food safety plans.


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McCloud Services Pat Hottel

Implementing FSMA compliance through pest prevention

Patricia Hottel
December 8, 2017
Just as prevention is considered a cornerstone of the food safety plan, inspections are a cornerstone of achieving the goal of preventive pest management.
Read More
Food safety testing

Study reveals Top 3 food safety training challenges

Survey responses indicate that companies are highly committed to building strong food safety cultures.
December 6, 2017
Alchemy Systems, Austin, Texas, released the results of its fifth annual Global Food Safety Training Survey.
Read More
Birko Elis Owens

FSMA compliance and the cold food industry: Risks, challenges, solutions

Dr. Elis Owens
Dr. Elis Owens
December 6, 2017
No matter where your organization’s facilities and supply chain stand on FSMA compliance, it is imperative to understand the risks, develop a documented plan and encourage food safety and sanitation buy-in at all levels of the organization.
Read More

New technique detects impurities in ground beef within minutes

Food science students were able to say with 80% accuracy which animal parts were used and in what concentration.
November 28, 2017
Researchers at the University of British Columbia (UBC), Canada, have found a better way to identify unwanted animal products in ground beef.
Read More
METTLER TOLEDO Robert Rogers feature

How multi-simultaneous frequency technology in metal detectors reduces false rejects

Robert Rogers
November 14, 2017
A new technology dramatically reduces product effect and minimizes false rejects, thus reducing the risk that clean product will be rejected and wasted, and preventing contaminated products from reaching the market.
Read More
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