New Retail Products

RSS

BUSH’S BEST, Knoxville, Tenn., announced the BUSH’S BEST Blended Burger, a plant- and beef-based foodservice offering that looks and cooks like an all-beef burger, but offers less fat and fewer calories.

AYO Almondmilk Yogurt, Delano, Calif., launched a new all-natural line of dairy-free almondmilk yogurts.

Drake’s Organic Spirits, Minneapolis, introduced Drake’s Organic Spiked Ice freeze-and-eat, alcohol-based ice pops.

Gardein, a brand of Conagra Brands, Inc., Chicago, expanded its line with new meat-free dishes, featuring pea and wheat protein.

Danone North America, Broomfield, Colo., expanded its Silk brand to include new Oat Yeah Oatmilk Yogurt Alternatives.

Church Brothers Farms, Salinas, Calif., introduced Sweet Baby Broccoli, Tuscan Baby Romaine and Sandwich Ready Leaves.

Koia, Los Angeles, in collaboration with Whole Foods Market, Austin, Texas, launched Koia Keto, a dessert-inspired line made with nutrient-dense ingredients.

Target Corp., Minneapolis, announced a new brand that consists of dairy, produce, ready-made pastas, meats and more without artificial flavors, synthetic colors, artificial sweeteners and high-fructose corn syrup.

Izzy’s Ice Cream, Minneapolis, unveiled a new line of branded containers and ice cream flavors.

Smithfield Foods, Inc., Smithfield, Va., launched a plant-based protein portfolio under the company’s Pure Farmland brand.