New Retail Products

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Dreaming Cow Creamery, Pavo, Ga., developed LUSH, a nutrient-dense, grass-fed and 100% pasture-raised yogurt drink that blends fruits with one full serving of vegetables and more than 20 billion probiotics.

Oregon Fruit Products LLC, Salem, Ore., launched Pourable Fruit, a frozen diced fruit sauce.

Nona Lim, San Francisco, introduced new Chicken Turmeric Bone Broth in convenient 10-ounce heat-and-sip cups perfect to sip and carry.

Beretta Farms, Canada, launched new antibiotic-free chicken strips, made with white meat sliced from whole chicken breasts.

Petit Pot, San Francisco, debuted its luxurious and creamy new line of refrigerated Pot de Crème (French for delicious pudding) and Riz Au Lait (French for delicious rice pudding), and what is said to be the only organic rice pudding on the market.

US Foods, Rosemont, Ill., unveiled Spring Scoop 2017, featuring a lineup of 26 new products designed to help restaurant customers attract more Millennial diners.

As seen on ABC’s Shark Tank, Brazi Bites, Portland, Ore., now come in a new 3 Cheese Pizza flavor.

Naked Juice Co., Monrovia, Calif., introduced new cold-pressed botanical juice flavors.

Blue Bunny, Le Mars, Iowa, is upping the ante with a new lineup of products in 2017.

Smithfield Foods, Smithfield, Va., launched new lines of fully cooked breakfast sandwiches and breakfast sausages, available in the freezer aisle.