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Home » Topics » Cold Foods Industry News

Cold Foods Industry News
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August Class Allows Cold Chain Pros to Earn CEBA Certification

July 12, 2025

The CEBA Professional Certificate and Training Program is designed for site superintendents, project managers, engineers, architects and more. 


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R&FF Food Plant News

Gericke Introduces Pre-Engineering Studies for Food Manufacturers

July 12, 2025

Designed for both existing and planned production lines, the studies include a full-day, on-site inspection by a Gericke engineer.


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Ferrero Group to Acquire WK Kellogg Co.

July 10, 2025

The acquisition includes the manufacturing, marketing and distribution of WK Kellogg Co's iconic portfolio of breakfast cereals.


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Tilia Holdings Acquires Caputo Cheese

July 9, 2025

Founded in 1978 and headquartered in Melrose Park, Illinois, Caputo is a leading value-added processor of high-quality Italian cheeses.


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Cacique Foods Names Silveira CEO, de Cardenas to Board

July 8, 2025

Silveira most recently served as president of North America ventures at Mondelez International, where he led the growth of innovative snacking brands, such as Tate’s Bake Shop, Perfect Snacks, Hu Chocolates and Enjoy Life.


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Lakeview Farms Rebrands to Novus Foods

July 8, 2025

 Updated branding will appear across packaging and digital platforms in the coming weeks.


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Lactalis Plans $75M in Upgrades at 2 New York Dairy Plants

July 7, 2025

 Sites in Walton and Buffalo will undergo upgrades to increase capacity and gain efficiencies.


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Dairy Startups Sought for Real California Milk Excelerator Competition

July 4, 2025

Since 2019, the Real California Milk Excelerator has supported more than 50 startups, helping to drive multi-million-dollar growth and national retail expansion.


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Move to –15°C Coalition Expands to 55 Members

July 3, 2025

The coalition’s work is grounded in robust research, including the Three Degrees of Change report and an 18-month trial by Nomad Foods.


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R&FF Food Plant News

Eshbal Plans U.S.-Based Pita Bread Manufacturing

July 3, 2025

For more than a decade, the Pita Bread has been produced and exported from Israel to a California-based restaurant group.


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