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Home » Topics » Cold Foods Industry News

Cold Foods Industry News
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Frostkrone Group acquires Rite Stuff Foods

Rite Stuff Foods processes the original Idaho potatoes to baked, filled potatoes, filled potato skins, potato wedges and potato pancakes, rollers and hearts for retailer, foodservice and restaurants.
September 12, 2019
Frostkrone Group, Germany, acquired Rite Stuff Foods Inc., a Jerome, Idaho-based manufacturer of frozen potato snacks.
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Farmshelf vertical farming

Farmshelf to bring vertical farming to primary schools, universities

Farmshelf added 10 primary school system partnerships and multiple university agreements.
September 12, 2019
Farmshelf, Brooklyn, N.Y., continues to bring vertical farming to primary schools and universities nationwide.
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Redefine Meat 3D printer

Redefine Meat raises $6M for 3D alternative meat printer

Redefine Meat uses 3D printing to produce alternative meat products.
September 12, 2019
Redefine Meat, Israel, completed a $6 million seed round led by CPT Capital, London.
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Shamrock Foods to acquire Food Services of America’s Boise, ID operations

Shamrock Foods offers a comprehensive portfolio of products, including national and exclusive brands, with an extensive product line.
September 12, 2019
Shamrock Foods Co., Phoenix, Ariz., announced plans to acquire Food Services of America’s (FSA) Boise, Idaho, operation.
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Nestlé commits to zero net emissions by 2050

Nestlé’s 2050 ambition adds to its ongoing work to reduce greenhouse gas emissions across its value chain.
September 12, 2019
Nestlé USA, Arlington, Va., announced plans to achieve zero net greenhouse gas emissions by 2050 by embracing the Paris Agreement to limit global temperature rise to 1.5°C.
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Calavo Growers publishes sustainability highlights report

To further support sustainability efforts at Calavo, the company also formed a Sustainability Council.
September 12, 2019
Calavo Growers, Inc., Santa Paula, Calif., announced the publication of its first ever sustainability highlights report, covering performance and sustainability-related initiatives across the enterprise, which includes Calavo Fresh, Calavo Foods and Renaissance Food Group.
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NOVAMEAT

NOVAMEAT raises seed round to accelerate development of plant-based meat manufacturing technologies

The funding will allow NOVAMEAT to produce novel fibrous plant-based meat products.
September 12, 2019
NOVAMEAT, Barcelona, received an undisclosed amount of funding from New Crop Capital, San Francisco, to accelerate the development of its proprietary plant-based meat manufacturing technologies.
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Nounós Creamery closes funding round led by AccelFoods

The new funds will accelerate Nounós Creamery’s growth by allowing the brand to acquire key hires, amplify marketing support to bolster consumer awareness and increase R&D support for new product innovation.
September 12, 2019
Nounós Creamery, Southampton, N.Y., closed a funding round led by AccelFoods, New York.
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Harbor Wholesale Foods acquires portion of Food Services of America

Harbor will assume a portion of the customer base currently served by the Kent facility, including roughly 1,700 independent restaurant operators throughout 10 counties in Western Washington.
September 11, 2019
Harbor Wholesale Foods, Lacey, Wash., acquired a significant portion of Food Services of America’s (FSA) Seattle, Wash., business, including its 250,000-square-foot distribution facility in Kent, Wash.
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Research shows 75% of companies believe investing in ground transportation directly supports growth

Companies are increasingly viewing ground transportation as being more than a tactical commodity, with 71% now considering it to be a strategic component of their businesses.
September 11, 2019
Nearly 83% of businesses are willing to pay more for better and value-added services as long as they provide a measurable return on their investment, according to a research report released by DHL, Westerville, Ohio.
Read More
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