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Home » Topics » Cold Foods Industry News

Cold Foods Industry News
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FoodPlantDevelopment.jpg

Rich Products Starts Second Phase of $117M Texas Plant Expansion

A 150,000-square-foot addition will increase production capacity for branded appetizer business.
April 3, 2024

Rich’s largest capital campaign to date, the $117-million expansion is comprised of two phases. 


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AFFI logo.jpg

American Frozen Food Institute and FMI Announce Frozen IQ Partnership

AFFI and The Food Industry Association will host the event in Texas from June 3-5.
April 3, 2024

AFFI and The Food Industry Association will host the 2024 Frozen IQ even in Texas from June 3-5. 


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PLMA logo

PLMA Names New Board Members

March 30, 2024

Kristal Sevcik, VP of Business Development at AmeriQual Group, LLC, has been elected chairperson of the Board of Directors of PLMA, the trade association for the global store brands industry.


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PLMA logo

PLMA and Store Brands Announce Private Label Hall of Fame Class of 2024

March 29, 2024

The Class of 2024 consists of 16 individuals who are honored in four categories.


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semi truck delivering frozen food

Enhancing Frozen Food Distribution: 10 Things to Look For in a 3PL

Chris Bahr
Chris Bahr
March 25, 2024

In order to navigate shifting supply and demand in the transportation industry, 3PLs emerge as indispensable partners for shippers in the frozen food industry.


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USfoods.jpg

US Foods Spring Scoop Aimed at Dietary, Lifestyle Preferences

Developed with operator needs in mind, ‘Scoop’ products offer labor savings up to 90 minutes compared to scratch cooking.
March 24, 2024

The issue highlights products under the company’s newly branded “Serve You” portfolio featuring more than 1,700 products that offer plant-forward, gluten-free certified or clean ingredient labels. 


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NFRA Convention 2024

NFRA Convention to Bring Industry Together in October

March 22, 2024

Over 1,500 anticipated attendees will conduct more than 5,000 business meetings over the course of three days.


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stampede

Stampede Meat Changes Name to Stampede Culinary Partners to Showcase Expanded Capabilities

March 22, 2024

Today, Stampede manufactures both ready-to-eat and ready-to-cook poultry, pork, and beef products.


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80 Acres’ Hamilton, Ohio, farm grows year-round greens

80 Acres Farms Acquires Mother Raw Salad Dressing Business

Ohio-based indoor farm to expand its salad kit line, develop dressings in-house.
March 21, 2024

80 Acres Farms is positioned to expand its salad kit product line and develop dressings in-house, using ingredients from the company's precision-controlled farms.


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Mary Emma Young is the vice president of communication at AFFI.
PODCAST

AFFI-CON and More in 2024

Over 1,500 professionals from 500+ companies convened in San Diego.
Kelley Rodriguez, Editor in Chief
Kelley Rodriguez
March 20, 2024

From the Cold Corner sits down with Mary Emma Young, vice president of communication at AFFI, to discuss lobbying Congress, food safety and more.


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