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Home » Topics » Cold Foods Industry News

Cold Foods Industry News
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Ones to Watch: Dairy

Bob Garrison
January 14, 2010
Cloud Top’s organic, functional product takes frozen yogurt to a higher level.

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Ones to Watch: Meals & Entrees

Bob Garrison
January 14, 2010
New plant, products put San Diego’s Circle Foods on track for growth.

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Logistics Briefs: Versacold, West Cold, Lancaster Foods in the news

January 14, 2010
The Tacoma (Wash.) Daily Index reported that Versacold Logistics Services, Vancouver, B.C., broke ground for a $30 million cold storage facility at the Port of Tacoma.
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CSM Bakery Supplies promotes Weaver, Savelli

January 13, 2010
CSM Bakery Supplies North America, Schaumburg, Ill., said that in advance of his upcoming retirement, CEO Reinoud Plantenberg will transfer his responsibilities to Bret Weaver effective May 1, 2010.
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Dorner creates YouTube site for real-time information

January 12, 2010
Food processors need real-time information, communication and support solutions. Not surprisingly, these issues are driving some of the latest news at Dorner Manufacturing Corp., a conveyor equipment supplier based in Hartland, Wis.
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Supplier Shorts: Dorner, Berry Plastic, I.D. Systems in the news

January 12, 2010
Industrial food conveyor equipment supplier Dorner Manufacturing Corp., Hartland, Wis., said it promoted John Kuhnz to marketing director.
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New president for Mintel CPG Americas

January 12, 2010
Global consumer and market researcher Mintel International Group said it hired  Pete Giannakopoulos as president for the company's Chicago-based Mintel Americas’ Consumer Packaged Goods (CPG).
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Boykin to lead The Organic Center

January 8, 2010
An organic food and farming research group, The Organic Center (www.organic-center.org), Boulder, Colo., said it hired Joan Boykin as executive director.
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Deli meat, cheese processor talks sodium

January 8, 2010
Recognizing that salt consumption has long been a health concern, deli meats and cheese marketer Boar's Head, Sarasota, Fla., says it is addressing the topic -- head on.
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Packaged Facts: "Ice cream a $25 billion market"

January 7, 2010
Despite a recessionary climate, U.S. sales of  ice cream and related frozen desserts (including frozen yogurt and frozen novelties) increased 2 percent to reach $25 billion in 2009.
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