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Home » Topics » Cold Foods Industry News

Cold Foods Industry News
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USCS to open Indiana distribution center

March 26, 2009
United States Cold Storage Inc., Voorhees, N.J., said it expects this July to open a $38 million distribution center in Lebanon, Ind.
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Hunt to replace Scalise at Ralcorp Frozen Bakery

March 25, 2009
Private label foods giant Ralcorp Holdings Inc., St. Louis, said frozen bakery products division President Richard Scalise will resign effective April 3 to pursue other opportunities.
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Hoen new CEO at Marel Food Systems

March 25, 2009
Global food processing equipment supplier Marel Food Systems hf, Gardabaer, Iceland, said its board elected Theo Hoen as chief executive officer for Marel.
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Logistics Briefs: Tropicana, IBEX in in the news

March 24, 2009
PepsiCo's Quaker, Gatorade and Tropicana business units will start shipping product on plastic pooled pallets beginning  April 1.
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Eye on Operations: Pilgrim's Pride okays La. deal; new bakery in Pa.

March 23, 2009
After several rounds of reported negotiations, Pilgrim's Pride Corp., Pittsburg, Texas, said it agreed to sell its Farmerville, La., chicken complex for $80 million to Foster Farms.
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Just the Facts

March 20, 2009
Latin cooking no longer is associated with heavy, high fat Tex-Mex style foods. According to a recent study, Hispanic ingredients such as the Mexican herb epazote, Yucatecan sour, Seville oranges and mild Peruvian aji amarillo chiles are now being used to flavor authentic recipes in restaurants.

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NFRA meeting to showcase R&D discussion, innovative packaging

March 20, 2009
Want a look inside retailers’ product development programs? Among speakers for the upcoming National Frozen & Refrigerated Foods Association’s (NFRA) annual Retail Executive Conference is James Sher, director of innovation and product development for Lund Food Holdings Inc.
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Gluten-free market projected at $2.6 billion by 2012

March 20, 2009
The market for gluten-free foods and beverages grew at a compound rate of 28 percent from 2004 to 2008 with sales reaching an estimated $1.6 billion last year.
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New green and/or sustainable products? Nielsen, NMI offer research

March 20, 2009
Refrigerated and frozen food processors developing green and/or sustainable products now can tap into analytic research from the Natural Marketing Institute (NMI), Harleysville, Pa.
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Wegmans ups commitment to original R&D, production

March 20, 2009
The Rochester (N.Y.) Democrat & Chronicle reported that Rochester retailer Wegmans Food Markets opened a $36 million Culinary Innovation Center expansion at its meat shipping and receiving facility in Chili, N.Y.
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