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Carlos Abrams-Rivera will step down January 1 and serve as an advisor to the company until March 6, 2026, to ensure a seamless leadership transition.

MMPA is expanding ultrafiltered milk production, adding cottage cheese to its portfolio. 

Food processors are now in competition with data centers to secure scarce electricity from the grid. 

The Provisur acquisition extends Fortifi’s downstream processing capabilities with advanced solutions to grind, form, slice and tumble protein. 

CEO Rob Steigerwald, President Jake Stefan both announced retirements, effective at the end of the year. 

Nissin Foods, the maker of Cup Noodles and instant ramen, entered the frozen aisle this year with KANZEN MEAL, the company’s first innovation in the single-serve frozen meal category.

The alignment brings together Before the Butcher, Cool Beans and Jensen’s plant-based co-manufacturing operations under one roof designed to deliver exceptional flavor, innovation and growth.

Customer claims for order issues have decreased 75% since implementation, the meat processor says. 

At the USDA-ARS, Niemira led a team of more than 30 scientists in developing tools to kill human pathogens on produce, meats, poultry, shellfish and other foods.