Cold Foods Industry News

RSS

Alpenrose will consolidate operations and cease production at its butter, sour cream and ice cream mix manufacturing facility in March.

As a pilot participant, Amy's shared practical insight from its nearly four decades of cooking and manufacturing food at scale. 

The update includes a new logo, a modern color palette and a refreshed visual design that better reflects the company's evolution and growth over its 30-year history.

The investment reflects the Michigan Milk Producers Association focus on high-protein dairy ingredients and commitment to innovation.

The Frozen Food Hall of Fame was established in 1990 by the Distinguished Order of Zerocrats, an organization of industry members dedicated to preserving the history of the frozen food industry while honoring individuals whose leadership, innovation, and se

Adnan Durrani will lead the company by transitioning to the executive chairman role, where he will continue to guide long-term strategy, stewarding the mission and core values that have defined Saffron Road since its inception.

Successfully closing the acquisition will secure Smithfield’s rights to this iconic brand into perpetuity and enable it to maximize the Nathan’s Famous brand growth across the retail and foodservice channels.

What began as a family business has grown into a global food powerhouse with 25 manufacturing, packaging, and distribution facilities worldwide, a portfolio of more than 2,500 products and a workforce of over 4,000 employees.

In this role, Borrelli will oversee the Retail business unit, which includes many of the company's most recognized consumer brands and represents one of its largest growth engines.

In dollar sales, the Refrigerated department expanded the most, gaining 6.1% in store brand revenue.