B&G Foods has appointed Kenneth C. “Casey” Keller as its next President and Chief Executive Officer, effective June 14, 2021. Mr. Keller will succeed B&G Foods’ Interim President and Chief Executive Officer, David L. Wenner, who will remain a director of the company and will work closely with Mr. Keller to ensure a seamless transition. Mr. Keller will also be elected to B&G Foods’ Board of Directors.
Constellation Cold Logistics has announced that HSH Coldstores, a Constellation platform company, is significantly expanding its footprint. Plans have been submitted for a £15m development which will create up to 50 jobs at the leading business park on the south bank of the Humber, in the UK. When completed, the state-of-the art facility at Europarc business park will increase HSH Coldstores’ capacity in Grimsby by over 30,000 pallet positions.
Great Lakes Cheese (GLC) has broken ground on a 286,500-square-foot cheese packaging and distribution plant that is expected to employ 500 people in Abilene, Texas.
Cheez-It turns 100 this year, and the brand is celebrating with a limited-time Cheez-It cake created by Chef Stephanie Izard. Available nationwide from 5/17 to 5/20 on Goldbelly for $49, the Cheez-Itennial Cake is bursting with an entire box of Cheez-It crackers, from the ground Cheez-It flour in the batter to the Cheez-It shortbread crumble between each layer. The cake is balanced to salty-sweet perfection with swirls of caramel throughout and chocolate-covered Cheez-It crackers popping out the top to join the party.
Bitchin’ Sauce’s Cilantro Chili won the silver award in the Dip & Salsa category as part of the Specialty Food Association’s (SFA) 2021 sofi Awards, a top honor in the $158 billion specialty food industry. Cilantro Chili was one of 130 winners selected from nearly 1,500 entries across 49 product categories. Additionally, the Cilantro Chili flavor has expanded distribution to 500 new Target locations across the U.S.
What started as an acquisition with only four employees, Spee-Dee Packaging Machinery is now a growing company with a team of 95 associates. The second-generation, family-owned company is celebrating its 40th anniversary this year.
Hiperbaric, a global leader in High Pressure Processing (HPP) technology, presents HPP Innovation Week, June 14-18. The online conference will bring together manufacturers, retailers, food service and packaging companies, regulatory, academic leaders, and others in the HPP industry to discuss the latest trends and innovations. The event will provide a forum for education, networking, and collaboration while demonstrating how HPP positively impacts the food and beverage industry, as well as cosmetics, pharmaceuticals, and biotechnology.
Grote Industries has hired Brian Blanton as Chief Financial Officer, bringing with him 25 years of experience in financial leadership roles with 20 years spent in automotive, commercial vehicle and off-highway supplier manufacturing. Blanton most recently served as CFO of Mubea Group, North America and previously served as Director, EPM Transformation at The Hackett Group as well as CFO-Americas Region of Modine Manufacturing Company.
For the first time, the International Institute of Refrigeration (IIR) has published an Activity Report which emphasizes the essential role of refrigeration at the heart of the UN Sustainable Development Goals.