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Home » Topics » Cold Foods Industry News

Cold Foods Industry News
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Upside_Foods_Logo.jpg

UPSIDE Foods is the First to Receive U.S. FDA ‘Green Light’ for Cultivated Meat

November 18, 2022

The FDA released a memo detailing the agency's review of the data and information provided by UPSIDE Foods to establish the safety of its cultivated chicken filet.


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Hot Cities for Cold Storage

Hot Cities for Cold Storage: Atlanta

Kelley Rodriguez, Editor in Chief
Kelley Rodriguez
November 17, 2022

Combine worldwide food brands and a booming nearby port with a growing workforce and you’ve got the recipe for Atlanta’s cold storage scene.


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United Natural Foods, Inc. (UNFI), Square Roots Plan Indoor Farms at Distribution Centers Across North America

The first co-located facility will be a 20,000-square-foot farm at UNFI’s Prescott, Wisconsin, facility
November 16, 2022

Produce from the first Square Roots farm co-located with UNFI is intended to serve UNFI's retail customers in Wisconsin and Minnesota, including the Twin Cities metro area.


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f'real Shakes & Smoothies Partners with Footprint on Plastic-Free Cup

November 16, 2022

The global materials science technology company and the purveyors of on-the-go, blend-it-yourself shakes and smoothies are developing a fiber-based solution.


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Munters to Build New Massachusetts Plant for Desiccant Dehumidification Products

November 15, 2022

The new facility will house fabrication, assembly, rotor production, a new R&D lab, as well as a service training academy. I


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WLF_2021_logo.jpg

Honoring West Liberty Foods, our 2022 Frozen Foods Processor of the Year

Kelley Rodriguez, Editor in Chief
Kelley Rodriguez
November 15, 2022

Congratulations to West Liberty Foods, our 2022 Frozen Foods Processor of the Year.


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Thrilling Foods’ Bakon Receives U.S. Patent For Fatty & Lean Protein Streaked Plant-Based Bacon

Patent covers proprietary use of 'protein-bound fat' streaks that alternate with ultra-lean meaty layers
November 11, 2022

The patented technique alternates lean protein with fatty streaks, allowing it to render and fry in its own fat like conventional pork bacon. 


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Tillamook County Creamery Association Wins at World Cheese Awards, National Milk Producers Federation

November 11, 2022

The Oregon-based farmer-owned co-operative received three bronze awards at the World Cheese Awards and five top honors from the National Milk Producers Federation (NMPF).


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West Liberty Foods processing

2022 Frozen Food Processor of the Year: West Liberty Foods

Kelley Rodriguez, Editor in Chief
Kelley Rodriguez
November 10, 2022

If you’ve ever made meatballs for a football tailgate or enjoyed chicken wings at a restaurant, chances are good you have eaten a West Liberty Foods product – our 2022 Frozen Foods Processor of the Year.


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WLF_2021_logo.jpg

New Podcast: West Liberty Foods, 2022 Frozen Foods Processor of the Year

November 9, 2022

On this episode of From the Cold Corner, we’re joined by Brandon Achen, CEO, and Michele Boney, director of sustainability.


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