Food and Beverage Manufacturing Top Stories

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Coldcraft, a division of Peet’s Coffee, Emeryville, Calif., put “craft” at the forefront with a variety of ready-to-drink (RTD) products.

CHEP, Livonia, Mich., introduced 40x24-inch pooled (shared and re-used), carbon-neutral half pallets, making them what is said to be the first and only CarbonNeutral-certified pooled platform in North America.

Delivering product with the click of a button leads to reaching more customers, creating a higher rate of customer loyalty and generating more business.

Danfoss, Baltimore, Md., released its new EVR v2 solenoid valve, making it capable of accommodating higher refrigerant pressure and a broader range of applications while reducing the references, inventory and servicing time.

Fresh Express, Orlando, Fla., re-launched its Chopped Kit offerings in bold, clean packaging that highlight new perfectly sized leafy greens and an increased quantity of reformulated dressings and toppings.

One way to overcome the challenges presented by complex mixtures, particulates or viscous fluids is to use a scraped surface heat exchanger, such as the patented Unicus Series from HRS Heat Exchangers, Marietta, Ga.

Gold Coast Packing, Santa Maria, Calif., released Caulifornia Riced Vegetable Sides.

Emerson, St. Louis, Mo., launched supervisory control systems for large facilities to bring customers more control over their facility operation capabilities.

SeaPak Shrimp & Seafood Co., St. Simons Island, Ga., introduced its frozen microwaveable soups.

Working closely with operation managers at Walmart's 400 Canadian stores, CHEP, Livonia, Mich., developed a reverse logistics and waste diversion solution to quickly and efficiently move all the excess racks to a recycling facility.