News - Articles - Page 312 | Refrigerated & Frozen Foods

Study: European shoppers want quality over price in fresh foods

According to research, quality is the biggest factor in whether a customer will recommend a store’s fresh produce department to other people.

October 4, 2019

A survey of 23,000 European shoppers reveals specific ways grocers can win in fresh fruits and vegetables, boosting sales by as much as 10% even in a flat market.

Study: Sales of plant-based beverages soar as consumers adopt holistic view of health & wellness

According to the this research study, consumers will continue to show marked preferences for dairy alternatives over any other source type.

October 4, 2019

The demand for plant-based beverages is likely to expand at a CAGR of over 6% through 2028, as per research released by Persistence Market Research, New York.

SUNSET reusable recyclable compostable packaging

SUNSET to offer 100% reusable, recyclable, compostable packaging by 2025

October 4, 2019

SUNSET announced plans to offer 100% reusable, recyclable or compostable packaging for all fruits and vegetables by 2025.

ARYZTA AG to sell Picard frozen foods

Picard is a French frozen foods processor.

October 4, 2019

ARYZTA AG, Switzerland, announced plans to sell the majority of its interest in Picard to Invest Group Zouari (IGZ).

Rich Products’ CEO transitions to executive vice chair role, IDDBA names new board of directors, Tesco CEO to step down, and other personnel news

October 4, 2019

Check out this week's personnel announcements from Rich Products, Impossible Foods, Tesco and more.

Bidcorp to sell food logistics unit to Tesco's Booker Group

Best Foods Logistics operates in the quick-service restaurant contract logistics market.

October 4, 2019

Bidcorp, South Africa, entered into a contract for the disposal of its Best Food Logistics business in the UK to the Booker Group, a wholly owned subsidiary of Tesco Plc, UK.

Report: Shrinking dessert menus highlight increased need to optimize product mix

Consumers say that more than half of their dessert occasions are impulse-based.

October 3, 2019

Dessert is a dining mainstay, with 41% of consumers eating dessert after a meal at least once a week, according to “2019 Dessert Consumer Trend Report,” produced by Technomic, Chicago.

Port of Long Beach deploys new hydrogen-, electric-powered cargo handling equipment

This move helps the port's goal in becoming what is said to be the world’s first zero-emissions seaport.

October 3, 2019

The Port of Long Beach, Long Beach, Calif., implemented new hydrogen- and electric-powered cargo handling equipment at two shipping terminals.

Bristol Bay Native acquires Blue North Fisheries, Clipper Seafoods

The recently-merged companies now operate under Bristol Bay Alaska Seafoods LLC.

October 3, 2019

Bristol Bay Native Corp. (BBNC), Anchorage, Ak., acquired Blue North Fisheries, and Clipper Seafoods, both Seattle, Wash.-based suppliers of frozen longline cod.

Study: U.S. seafood consumers conflicted over sustainable options

90% of shoppers are concerned about contaminants like mercury in fish and seafood.

October 3, 2019

A new survey by Blue Circle Foods, Washington, D.C., revealed that although shoppers are concerned about where their fish comes from and what is in it, price still influences purchasing decisions.

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Study: European shoppers want quality over price in fresh foods

Study: Sales of plant-based beverages soar as consumers adopt holistic view of health & wellness

SUNSET to offer 100% reusable, recyclable, compostable packaging by 2025

ARYZTA AG to sell Picard frozen foods

Rich Products’ CEO transitions to executive vice chair role, IDDBA names new board of directors, Tesco CEO to step down, and other personnel news

Bidcorp to sell food logistics unit to Tesco's Booker Group

Report: Shrinking dessert menus highlight increased need to optimize product mix

Port of Long Beach deploys new hydrogen-, electric-powered cargo handling equipment

Bristol Bay Native acquires Blue North Fisheries, Clipper Seafoods

Study: U.S. seafood consumers conflicted over sustainable options

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Elevate your expertise in refrigerated and frozen foods with unparalleled insights and connections.

Get the latest industry updates tailored your way.

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