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When phase 2 is complete, the facility will cover 467,000 square feet, with over 54,000 pallet positions.

True to its name, Deep Indian Kitchen is on a mission to enlighten taste buds across America with the bold, vibrant flavors of authentic Indian cuisine.

Named after the "First Penguin" concept—coined by Carnegie Mellon professor Randy Pausch to recognize those who take bold risks in pursuit of progress—this exclusive program is designed to empower high-potential leaders with critical industry knowledge, leadership acumen, and cross-functional collaboration skills.

Nominations due February 21! 

The webinar will explore how food scientists can help develop future research, create methodologies and collaborate with other disciplines to better communicate around the varied nutritional aspects of ultra-processed foods (UPFs).

Thermodynamic digital twins enable real-time performance improvements and can be used to identify common equipment failures.

The successful installation of new-generation refrigeration technology represents a step toward lower GWP solutions.

 Food and consumer goods emerged as the year’s fastest-growing sector, with robot orders surging by 65%.

In-house USDA import inspections will now take place at Lineage’s Jourdan Road cold storage facility in New Orleans East.