Ramar Foods announces the launch of chicken inasal under the Magnolia brand to be available in different Asian grocery outlets by the end of the year.
Eriez recently added a feature to its website which allows customers to view the refurbished equipment currently available. Every piece of Eriez refurbished equipment is repaired by the experts at the company’s 5-Star Service® Center, ready for quick shipping and backed by an “as new” warranty.
Mastronardi Produce--parent company of Sunset fruits and vegetables--has sold its 187,392-square-foot dry and cold storage warehouse facility in Laredo, Texas, to BH Properties in a short-term sale leaseback transaction. The 132-door cross dock facility is the first asset in Laredo for BH Properties, a real estate investment firm which has approximately 20% of its 10 million-square-foot commercial and industrial real estate portfolio in Texas.
Comax Flavors introduces the 2021 Flavor Trends divided into four distinct flavor collections. Immunity Boost focuses on consumers’ quest for functional foods and beverages while Breakfast Basics addresses consumers’ interest in breakfast at home or on the go. Home Baker taps into rediscovering baking and cooking at home while Chicken Soars spotlights consumers’ appetite for chicken and plant-based chicken alternatives.
Sysco named Aaron E. Alt executive vice president and chief financial officer, effective Dec. 7, 2020. Joel Grade, currently executive vice president and chief financial officer, will assume a newly created role of executive vice president, business development. In this capacity, Joel will be responsible for accelerating both organic and inorganic sales growth through new business development, including strengthening future M&A capabilities. Joel’s extensive experience in operations and finance make him uniquely qualified for this role as Sysco looks to accelerate its business transformation.
Graeter’s Ice Cream, America’s oldest family-owned craft ice cream maker, has teamed up with food technology company Perfect Day to launch Perfect Indulgence, Graeter’s first-ever line of vegan frozen desserts using Perfect Day’s innovative animal-free dairy protein. These products will be available online at graeters.com on November 27th and in Graeter’s scoop shops December 1st, 2020.
RLS Logistics announced a service expansion in Terrell, Texas, to handle temperature-controlled direct-to-consumer fulfillment. The move expands the RLS footprint for its temperature-controlled D2C fulfillment services while enhancing capabilities in the region. What it means for many D2C start-ups and established eCommerce companies is that they can now reach 95% of the U.S. population with a 2-day ground service and 27% within one day.
My/Mo Mochi Ice Cream, creator of the modern frozen snack category, is here to chill out this holiday season with limited edition flavor Cool Peppermint. The seasonal flavor comes just in time for hungry mochi lovers everywhere to hunker down for the holidays. Snackers can now find this twist on the classic, wintery flavor in freezer aisles nationwide. And rest assured, no snowmen were harmed in the making of the desquishiously frosty Cool Peppermint My/Mo Mochi.
Kayem, known for its premium cuts of beef and pork, announces the launch of its first-ever handcrafted bacon. Beginning this month, Kayem’s Maplewood and Double Smoked Bacon is available on shelves in leading grocery stores across New England, including Market Basket and Big Y.
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