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Home » Topics » Cold Chain Perspectives

Cold Chain Perspectives
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Cold Packaging Trends Update: Keep Up to Stand Out

Jorge Izquierdo
September 9, 2015

PMMI, owner of the upcoming PACK EXPO tradeshow, provides a snapshot of some of the hot packaging trends unravelling this year into next.


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Food safety testing

Hygienic Design: Best Practices for Food and Beverage Facilities

Joseph Bove
September 8, 2015

The pressure to comply with the Food Safety Modernization Act (FSMA) only continues to mount.


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Food safety testing

How the Internet of Things Impacts Food, From Farm to Table

Brad Walters
August 26, 2015
There has been a lot of chatter about how smart technologies and new devices are beginning to take people, processes and businesses to the next level of productivity.
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How to Maintain Process Safety for Food, Beverage Industries

Tony Lundell
August 25, 2015

Tony Lundell discusses how to maintain process safety in food and beverage plants.


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Food safety testing

Why You Need a Specialist in Temperature-Controlled Logistics

Sam Freni
August 17, 2015
Temperature-controlled shipping is a furiously complicated process, and new regulations are reducing an already strained capacity.
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Food safety testing

Not All Recalls Are Created Equal

Angela Fernandez
Angela Fernandez
August 12, 2015
Identifying product quickly and accurately is paramount when public health is at stake, but it’s important to know that not all recalls happen for the same reason.
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How to Deliver Fresh, Frozen Proteins to Chinese Consumers

Andrew Kuiler
August 3, 2015
China presents a great opportunity for U.S. producers who can tap into the rising consumer need for increased protein in their diet.
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Real Estate and the Frozen Food Industry

Frederick Regnery
July 22, 2015

Leasing new property is an important part of growing or streamlining frozen food operations.


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Combatting Driver Fatigue with Sleep Management and Predictive Modeling

Dean Croke
July 8, 2015
Despite the chilling stats, driver fatigue is a condition that can be managed and curtailed to a point where drivers can identify the signs of fatigue, pull over and avoid the risk of collision.
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How Marking & Coding Technology Helps Food Manufacturers Realize Cost, Operational Savings

David Freed
June 24, 2015
Whether marking on cartons in a dry, dusty environment or coding flexible pouches on a wet, cold packaging line, the need for highly reliable printing solutions remains a constant.
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