Driven by demand for convenience, protein, flexibility and value, refrigerated and frozen foods are earning a larger role in meal planning—and a bigger share of the grocery basket.
Family-owned manufacturers, emerging flavors, facility modernization and new routes to market underscore the resilience and creativity driving today's ice cream industry.
July 1, 2026
The scoop on new plants, award-winning novelties, celebrity launches and flavor trends.
The transaction marks a defining step in Europastry's North American strategy, one of the most relevant and dynamic markets globally in the bakery sector.