Tom Egan is the vice president of industry services for PMMI, a trade association of more than 600 member companies that manufacture packaging, processing and related converting machinery and components and packaging containers and materials in the United States, Canada and Mexico.

How Dairy Packaging Evolves with Consumers, Retailers

Tom Egan

May 12, 2015

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A look at health, convenience and retailing trends shows the strong give-and-take relationship between dairy brands and consumers.

Convenience, Engagement Add Up to Cool Packaging

Tom Egan

June 11, 2014

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The global frozen foods industry has grown significantly over the past few years, and there’s no sign of slowing. But, although this growth is translating to opportunity for refrigerated and frozen food manufacturers working to meet increasing consumer demands, competition remains steep.

Packaging Guidelines for the Cold Food Industry

Tom Egan

February 10, 2014

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PMMI's Tom Egan offers some packaging tips in relation to updated FSMA mandates, food safety advancements and planning for tomorrow.

Sustainable Packaging in the Fridge and Freezer

Tom Egan

November 2, 2012

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Like all food companies, refrigerated and frozen foods manufacturers rely on packaging to effectively deliver their products from the production line to the consumer’s plate.

Food Engineering's Food Automation & Manufacturing Conference and Expo (FA&M) is a 2 ½ day event that brings food and beverage processors and suppliers together to gain valuable information on the latest trends and technologies in manufacturing, automation, sustainability and food safety.

Refrigerated & Frozen Foods Magazine

Refrigerated & Frozen Foods March 2020 cover

2020 March

Check out the March 2020 edition of Refrigerated & Frozen Foods: Top 150 Frozen Foods Processors Report, 30th Anniversary Coverage, food safety, packaging equipment, and much more!

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