Refrigerated Frozen Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Refrigerated Frozen Foods logo
  • NEWS
  • PRODUCTS
  • COLD STORAGE
    • Cold Storage Trends
    • Farm to Frozen
    • Supply Chain & Logistics
  • PACKAGING
  • TOPICS
    • Food Safety
    • Product Development & Manufacturing
    • Sustainable Solutions for Cold Foods
  • MEDIA HUB
    • Play Our Word Game
    • Podcasts
    • Videos
    • Polls
    • Webinars
  • DIRECTORIES
    • Cold Storage Construction Guide
    • Warehouse Guide
    • Food Master
  • MORE
    • Cold Chain Perspectives
    • Case Studies
    • C-Suite Q&A
    • Top 150 Processors
    • Awards >
      • Best New Retail Products
      • Cold Storage Facility of the Year
      • Processor of the Year
    • Directory of Associations
    • R&FF Store
    • Calendar of Events
    • FA&M Conference & Expo
  • EMAG
    • eMagazine
    • Archive Issues
    • Contact
    • Advertise
  • SIGN UP!
Home » Events » Food2053 Conference

Refine your results by

Food2053 Conference

10/21/13 to 10/23/13
Mark Hopkins Intercontinental Hotel
San Francisco, CA
United States

Marlin Network invites leaders from every sector of the food industry to attend the first aggregated food supply conference. Focused squarely on the future, Food2053 Conference is set for October 21-23 in San Francisco, Calif., at the Mark Hopkins Intercontinental Hotel.

Food2053 plans to address the big question that all channels of the food industry face today: How will we nutritiously, responsibly and profitably continue to feed the world population in the future? In the next forty years, world population is set to breach nine billion people1, seemingly impossible to feed without some dramatic change.  Food2053 seeks to ignite a conversation about solving this issue in a creative and practical way.  

“This is the first conference of its kind—gathering people who have the power to create change from across the food spectrum to discuss the future of food,” said Doug Austin, senior vice president of growth and innovation at Marlin Network. “Our goal is to begin shaping the future of food by focusing on the consumer first. We need real actionable solutions to feed the growing population of tomorrow in a way that everyone can feel good about.”

Designed for CEOs and leaders, Food2053 will gather experts in the food industry, from agriculture and food manufacturing to grocery and foodservice. As attendees learn insights from knowledgeable speakers, they will be encouraged to collaborate and brainstorm how to plan for a future where we all focus on producing food that is healthy and good for the planet, while still producing profits.

Food2053 is not a typical conference; it’s built to deliver actionable results. Attendees will take part in a proven innovation process to help build a better future of food and leave having identified the top five areas of influence that can change their individual businesses today.

 Register before August 31 to qualify for the Early Bird discount and save $200. Details on presenters and agenda are available at food2053.com. For more information on the Food2053 Conference or to register, please visit food2053.com.  

http://www.food2053.com/

Related Articles

FMI Future Connect event now in October

Tyson Foods Names Dean Banks to Succeed Noel White as CEO in October

National Frozen & Refrigerated Foods (NFRA) Convention in October to Focus on Business Meetings with Leading Retailers

NFRA Convention to Bring Industry Together in October

Related Products

Food Safety for the 21st Century: Managing HACCP and Food Safety Throughout the Global Supply Chain, 2nd Edition

Occupational Health and Safety in the Food and Beverage Industry

Food Process Engineering and Technology, 3E

Operations in Food Refrigeration

Related Directories

Confederation Freezers (21) - Brampton, ON

Refrigerated Foods Assn.

Manage My Account
  • eMagazine
  • What’s Hot in Cold Newsletter
  • Manage My Preferences
  • Online Registration
  • Customer Service

More Videos

Popular Stories

From the Cold Corner with Americold's Rob Chambers feature image

How Cold Chain Strategy Is Replacing Capacity

1170x658 of Cold Storage Podcast with Jennifer Jewers Bowlin and Craig Handy

ASRS, AI & Adaptability: What's Shaping the Future of Cold Storage

Containerized Cold Rooms outside.

Containerized Cold Rooms Gain Traction as Flexible Cold Storage Demand Grows

2026 Processor of the Year

 

Does your facility lead the industry? Nominate your cold storage facility today!

Products

Water Activity in Foods: Fundamentals and Applications, 2nd Edition

Water Activity in Foods: Fundamentals and Applications, 2nd Edition

See More Products
New Retail Products

Explore the newest flavors, textures, and innovations in the frozen food aisle!


SEE WHAT'S NEW!
Play Refrigerated & Frozen Foods’ Cool Word of the Week! There's a new word every Wednesday.

Elevate your expertise in refrigerated and frozen foods with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Service
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBLITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing