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September 18th is National Cheeseburger Day, and what better way to celebrate than with Meat District’s butcher-crafted, premium meats. Gearing up for the holiday, Meat District is launching their new Shaq Burger in partnership with former professional basketball player, Shaquille O'Neal. The Shaq Burger features Angus beef brisket, chuck and short rib mix blended in just the right proportions so each burger is perfectly tender, flavorful and juicy.
Franklin Farms introduces a new line of frozen, functional plant-based burgers, called A9ΩTM (Alpha Nine Omega). They’re 100% plant-based, non-GMO, cholesterol free and are made with tofu/soy to provide nine essential amino acid and nutrients, protein, and a great texture. Each easy-to-prepare patty provides 15-17 grams of plant-based protein per 2.5oz patty, more protein content than many other traditional frozen veggie burgers, and are available in a variety of global flavor profiles to fit consumers’ taste.
In honor of National Cheeseburger Day on September 18th, Meat District butcher-crafted, premium meats offers 11 varieties of the beloved American burger that are ready-to-cook and top with cheese.
Plant-based Impossible Burger will will soon be stocked in nearly 2,100 Walmart Supercenter and Walmart Neighborhood Market locations. Customers can find Impossible Burger in the fresh meat section of the store in 12-ounce packages. Impossible Burger is also available through Walmart Grocery Pickup & Delivery.
BUSH’S BEST, Knoxville, Tenn., announced the BUSH’S BEST Blended Burger, a plant- and beef-based foodservice offering that looks and cooks like an all-beef burger, but offers less fat and fewer calories.