frozen vegetables trends

Green Giant survey reveals broccoli is America's favorite vegetable in 2019

However, only one state voted the potato as its favorite vegetable in 2019.

June 14, 2019

An open-ended survey of 5,000 Americans revealed that broccoli remains America's favorite vegetable for the second year in a row.

Study: Freeze-dried fruits, vegetables market to exceed $60B by 2025

Asia Pacific is a high growth market for the freeze-dried fruits and vegetables.

April 11, 2019

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The freeze-dried fruits and vegetables market is likely to surpass $60 billion by 2025, according to a new research report by Global Market Insights, Shelbyville, Del.

Study: Frozen pizza, frozen vegetables, frozen spinach most searched for item via Google

Some states, however, searched for frozen margaritas, frozen pierogies and even frozen fruit salad.

January 17, 2019

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From frozen pizza to frozen vegetables and spinach, consumers in different states are conducting Google searches on different frozen foods, according to research conducted by the INSIDER Data team, New York, and Google News Labs.

Study: Growing demand for perishable foods drives growth in IQF market

The market growth is also driven by the growing consumer demand for perishable food products, convenience foods and high consumption of non-seasonal fruits and vegetables.

November 26, 2018

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The global individual quick-freezing (IQF) market was valued at $14.77 billion in 2016, and is projected to reach $20.82 billion by 2022, at a CAGR of 5.9% during the forecast period, according to a report published by MarketsandMarkets, New York.

Survey: Global frozen vegetables market to reach $34.9M by 2023

A hectic lifestyle and high disposable income of individuals have increased the popularity of convenience food, which drives the frozen vegetable market.

May 24, 2018

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The global frozen vegetables market is projected to reach $34,973 million by 2023, registering a CAGR of 4.7% from 2017 to 2023, according to a new report published by Allied Market Research, Portland, Ore.

State of the Industry 2017: The rise of frozen vegetables

Changing consumption patterns, busy schedules, the demand for newer flavors and ingredients and convenience contribute to this growth.

Marina Mayer

July 12, 2017

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The global frozen fruits and vegetable market will grow at an annual rate of 5.34% and reach 751 million tons by 2027.

Study: Fresh produce drives sales of vegetables category

U.S. fruit and vegetable production is a major business enterprise, and mostly focuses on processed fruits and vegetables.

June 27, 2017

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The fruit and vegetable processing industry is gradually growing at a strong growth rate thanks to a rising consumer demand for fresh and healthy products that are easily available and need minimum preparation time, according to a new study from Market Research Hub.

Study: Frozen fruits, vegetables help Americans achieve nutrition goals

Consumers of frozen fruits and vegetables also have significantly greater intakes of key nutrients, such as potassium, fiber and calcium.

May 2, 2017

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New research shows consumers who eat frozen fruits and vegetables eat more fruits and vegetables overall.

Study: Frozen fruit, vegetable market on the rise

Changing consumption patterns and busy schedules, as well as demand for newer flavors and ingredients have contributed to this growth.

January 27, 2017

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The global frozen fruits and vegetable market will grow at an annual rate of 5.34% and reach 751 million tons by 2027, according to a report published by Market Research Future, Woburn, Mass.