Cali’flour Foods, Chico, Calif., released handcrafted cauliflower crust pizzas in Supreme Veggie, Classic Cheese and Artisan Margherita Pizza.

SKINNYPIZZA placed second in Refrigerated & Frozen Foods’ 2019 Best New Retail Products contest.

Smart Flour, Austin, Texas, expanded its ancient grain bread lineup to include 2-inch slider rolls for foodservice menus.

Sunrise Strategic Partners, a Boulder, Colo.-based accelerator, and Trilantic North America, New York, announced an investment in Cali’flour Foods, Chico, Calif., with participation from CircleUp Growth Partners, San Francisco.

CAULIPOWER, Los Angeles, launched what is said to be the first-ever, personal-size cauliflower crust pizza.

CAULIPOWER, Los Angeles, conducted a study to dive into America's love affair with pizza.

CAULIPOWER, Los Angeles, launched a new frozen, ready-to-make cauliflower tortilla line with Original and Grain Free varieties.

The Real Good Food Co., Los Angeles, introduced new low-carb cauliflower crust pizza, made from cauliflower, egg and cheese.

CAULIPOWER, Los Angeles, announced its new umbrella brand of vegetable-based foods.

B&G Foods, Parsippany, N.J., expanded its Green Giant brand to include new frozen cauliflower pizza crust.