Items Tagged with 'food safety trends'

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Supply chains across all industries are undergoing technological transformation to become more efficient, increase visibility, and improve transactions between trading partners and consumers. Product shortages and delays across multiple product categories during the COVID-19 pandemic made headlines, highlighting the impact of supply chains on people’s lives.

How updated Listeria and ingredient traceability policies will affect frozen foods processors this year. 

FDA regulations to watch in 2021 for refrigerated foods manufacturers.

Mettler-Toledo Product Inspection, the global market leader in product inspection technology, will participate in the virtual Food Safety Summit 2020, October 19 to 22, 2020. The virtual Mettler-Toledo booth will include access to the company’s website as well as to product literature, white papers and videos of the various inspection systems at work. It will also have the capability to chat with Mettler-Toledo product inspection specialists about the capabilities of the individual systems and the unique needs of attendees’ company operations.

RFID tags can improve food safety through detailed tracking of cold items within the supply chain.

The American Frozen Food Institute (AFFI) reaffirms the safety of frozen foods after Chinese officials reported frozen proteins tested positive for coronavirus.