Every Two Fish Seafood Boil bag includes a selection of high-quality sourced snow crab legs, juicy shrimp, mussels, crawfish, corn, and potatoes.

Similar to Shrimpish, Salmonish Burgers are made with 100% plant based, vegan ingredients. 

The new frozen seafood offerings join a lineup of popular biscuit retail products including Red Lobster's award-winning frozen, ready-to-bake Cheddar Bay Biscuits.

SeaPak Budweiser Beer Battered Flounder Strips are a good source of protein and are the only beer-battered frozen flounder product on the market.

The startup is developing ultra-realistic calamari, shrimp, scallops, and filets of tuna and whitefish with a proprietary mycoprotein fermentation process.

Bluu Seafood targets initial approval and market launch in Singapore by the end of 2023, as the regulatory process there is already well-defined. The company will also apply for approval in the U.S., the UK, and the EU.

Each package comes with five fully cooked hot dogs that are a breeze to heat up on the grill, stovetop or in the microwave. 

The sashimi line, which represents the most extensive line of vegan sashimi in the U.S. market, has quickly grown to become the No. 1 seller on the company’s website.

This is the brand's second product launch with the grocer, which will now carry Good Catch Plant-Based Tuna across all stores nationwide.
 

Wildtype, a startup creating sushi-grade cultivated salmon, announced the completion of a $100 million Series B funding round, the largest for a cultivated seafood company.