The Martha Stewart Kitchen (MSK) brand now features 40 different frozen items, up from 24 last December.
September 9, 2021
Martha Stewart Kitchen (MSK) in conjunction with Marquee Brands and MSK Foods, is expanding the distribution of MSK frozen dishes to over 10,000 retail stores nationwide. The brand launched last December regionally in grocery outlets throughout the Northeast and Midwest, with 24 core products.
GoodPop Frozen Pops is celebrating National Creamsicle Day (August 14) with their better-for-you version of a childhood classic, Orange n' Cream, plus an end of summer giveaway and call for acts of goodness as part of its mission to "Pledge Good. Do Good. Feel Good."
Breyers has reformulated its Cookies & Cream frozen dairy dessert for summer. Breyers Cookies & Cream features a creamy vanilla frozen base, packed with 20% more crunchy creme-filled chocolate cookie pieces.
June marks the start of key lime season, and to celebrate one of summer’s classic desserts, Halo Top is bringing back a beloved flavor: Key Lime Pie. And just like the key limes of Florida, this frozen treat is only available for a limited time.
KIND Healthy Snacks (KIND) continues its expansion into the plant-based, frozen treat aisle with the announcement of its latest offering: KIND FROZEN Pints. In a category where ‘plant-based’ too often comes with compromised taste, and ‘indulgent’ comes with unhealthy ingredients, KIND FROZEN Pints create a new space so you can feel good about enjoying the frozen treat you deserve.
As temperatures rise, better-for-you frozen treat brand Halo Top releases a freezer-full of decadent desserts to kick off summer, including brand new Fudge Pops and two new flavors of the light ice cream pints fans know and love: Chocolate Caramel Brownie and Vanilla Caramel Milkshake.
Yasso Frozen Greek Yogurt, the world's first frozen Greek yogurt bar and the #5 novelty brand announces the launch of its Creamy Guarantee Initiative. If consumers do not find Yasso’s frozen Greek yogurt bars to be the most mind-meltingly delicious, ridiculously creamy frozen Greek yogurt they’ve ever tried, the company will refund the purchase.
Wildgood, a plant-based ice cream and the first non-dairy frozen dessert made with extra virgin olive oil, can now be delivered directly to consumers' doors. The brand is offering nationwide shipping (with the exception of Alaska and Hawaii) for orders placed on the Wildgood website. This expansion comes on the heels of a successful grocery store roll-out in select stores across the Northeast and Mid-Atlantic region earlier this spring.
My/Mochi Ice Cream announces the launch of My/Mochi Oat Milk Frozen Dessert. The non-dairy and vegan line of My/Mochi offers mochi ice cream lovers the same texture and taste they have come to expect with gluten-free, non-GMO and allergen-friendly ingredients.