The largest private-label fermented beverage manufacturer in North America, is beginning its next chapter of growth with a third production facility slated to open this fall.

All flavors are crafted to froth, steam, and foam like dairy milk, just without the dairy.  

Blendid operates kiosk locations in non-traditional venues including athletic clubs, shopping centers, college campuses and corporate offices. 

HPP is an all-natural, chemical-free method of preserving fruits, vegetables and juices by subjecting them to extreme high water pressure rather than heat pasteurization.

Island Oasis premium fruit beverage mixes are the ones most often used by professional bartenders in foodservice. 

In addition to Boba Bam’s sought-after, award-winning Brown Sugar flavor, the brand now offers Coffee, Matcha and Black Tea.

The functional wellness beverage brand launched Adaptonic Clarity, a sparkling tonic drink in four flavors with Lion’s Mane mushroom.

Our roundup of new functional beverages, dairy and plant-based creamers, HPP juices, and more. 

Hard Rock International (HRI) announced a partnership with Stewart’s Enterprises, the exclusive licensee of the original Stewart’s Root Beer brand and other popular Stewart’s beverage offerings, to bring Hard Rock Premium Hard Seltzer to fans nationwide later this year. Hard Rock Premium Hard Seltzer is crafted for music fans in a variety of stand-out options that highlight Hard Rock Cafe’s most prominent cocktails and fan favorite flavors, with each can featuring the iconic Hard Rock logo and a guitar symbol. Fans eager to bring home Hard Rock Premium Hard Seltzer can visit select beverage retailers and grocery stores nationwide beginning this holiday season.

Illes Foods, a 92-year-old family-owned and operated company, is excited to announce that its fourth generation, Cristin Illes Kahale, has taken over as Chief Executive Officer.