Items Tagged with 'High Liner Foods'

ARTICLES

Albertsons, High Liner Foods, McCain Foods, Sanderson Farms and more, all announce personnel changes

January 19, 2018

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Check out this week's personnel announcements.

High Liner Foods acquires Rubicon Resources

Rubicon Resources provides sustainably sourced frozen shrimp to the private label market.

May 12, 2017

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High Liner Foods, Canada, acquired Rubicon Resources, LLC, a Culver City, Calif.-based sustainably sourced frozen shrimp producer to the private label market.

Responsibly sourced seafood products

April 11, 2017

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High Liner Foods, Portsmouth, N.H., launched 10 new expertly prepared Sea Cuisine products offering on-trend flavors and containing responsibly sourced seafood.

Blue Harvest Fisheries acquires High Liner Foods’ scallop business

Blue Harvest entered the scallop processing and distribution business in August via the acquisition of Hygrade Ocean Products, Inc.

September 12, 2016

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New York-based Blue Harvest Fisheries, LLC acquired High Liner Foods’ scallop business and processing facility in New Bedford, Mass.

High Liner Foods ceases value-added fish operations at New Bedford plant

February 19, 2016

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Canada-based High Liner Foods Inc. announced plans to cease value-added fish operations at its New Bedford, Mass., production facility to reduce excess capacity across its North American production network.

GUINNESS Battered Seafood

January 4, 2016

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High Liner Foods, Portsmouth, N.H., introduced new items to its GUINNESS Distinctive Seafood line, which is produced with real GUINNESS stout and includes beer-battered and flame-seared products.

Simply Sauce Seafood Bites for K-12 Market

October 26, 2015

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High Liner Foods, Portsmouth, N.H., introduced Simply Sauce Seafood Bites to K-12 lunch menus.

Bite-Size Seafood Dishes

September 28, 2015

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High Liner Foods (USA), Inc., Portsmouth, N.H., expanded its Sea Cuisine line to include new bite-sized seafood appetizers and meals.

Pulled BBQ Salmon for Foodservice Operators

June 22, 2015

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High Liner Foods, Portsmouth, N.H., introduced Pulled BBQ Salmon under the FPI brand, ideal for foodservice burritos, tacos and wraps, as a salad topper and in creative appetizers.

Street-Style Seafood for Foodservice

June 10, 2015

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High Liner Foods, Portsmouth, N.H., launched Street Style Seafood, a new line of seafood products sold under the FPI brand for the U.S. foodservice market.

More Articles Tagged with 'High Liner Foods'

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High Liner Foods, 2013 Frozen Foods Processor of the Year

Find out whats in store for this $1.15 billion seafood processor, who continues to grow through company acquisitions, new product developments and advanced sustainable sourcing methods.

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Read plant story here.

Food Engineering's Food Automation & Manufacturing Conference and Expo (FA&M) is a 2 ½ day event that brings food and beverage processors and suppliers together to gain valuable information on the latest trends and technologies in manufacturing, automation, sustainability and food safety.

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Refrigerated & Frozen Foods Magazine

Refrigerated & Frozen Foods September 2019

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Check out the September 2019 edition of Refrigerated & Frozen Foods: 2019 Foodservice Distributor of the Year, cold storage construction guide, food hygiene protective clothing, AS/RS Technologies and much more!

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