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Mark Magnesen will be the new president of Kraft Foods' Oscar Mayer division, replacing Sam Rovit, who announced his resignation in February following a shakeup within Kraft’s top management team.
Columbus Foods plans to close its South San Francisco processing plant and headquarters location in July and migrate production to its renovated facility.
Columbus Foods, San Francisco, announced plans to expand its Hayward, Calif., salami curing and processing facility by an additional 55,000 square feet.
Specialty meats processor Columbus Foods, Hayward, Calif., said it will spend $7 million and install a reconfigured ammonia refrigeration system at its South San Francisco, Calif., facility.
Environmental Protection Agency and Department of Justice officials said they settled a three-year case involving South San Francisco, Calif., food processor Columbus Manufacturing Inc.
Nestle SA, Vevey, Switzerland, said it promoted 26-year company veteran Robert (Bob) Leonidas to president & CEO for Nestle Prepared Foods and the Nestle Baking group.
