Sadler's Dinner for Two meals
Sadler’s Smokehouse, Ltd., Frisco, Texas, says its new Dinner for Two line not only addresses what people want to eat -- but also the way they want to eat.
The new product line hit grocery shelves in August and features 20 ounces of classic pit-smoked meats paired with flavorful side dish combinations. The dinners are portioned to accommodate the fastest growing segment of America’s population, one- and two-person households.
“At Sadler’s we continue to listen to what our customers are saying in the marketplace which lead to our new line of restaurant quality meal solutions that are easy to prepare, sized for two and reasonably priced,” said Sadler’s CEO Terry O’Brien. “Sadler’s Dinner for Two is the result of our careful research and provides another way for empty nesters or young couples on the go to experience our premium pit-smoked meats.”
Dinner for Two fully-cooked meals are available in the ready-to-eat refrigerated meat section of a large number of grocery stores throughout the Southeast, Central and Western United States. Officials say the new dinner products feature innovative packaging designed for easy microwave heating.
Consumers can choose from four combinations: Sadler’s signature sliced beef brisket in tangy BBQ sauce with creamy home style mashed potatoes; seasoned pork loin in a sweet BBQ sauce with white cheddar mashed potatoes; pit-smoked pork loin with an apple-cranberry glaze and red skin garlic mashed potatoes or sliced center cut pork loin with au jus and herbed rice blend.