This website requires certain cookies to work and uses other cookies to help you have the best experience. By visiting this website, certain cookies have already been set, which you may delete and block. By closing this message or continuing to use our site, you agree to the use of cookies. Visit our updated privacy and cookie policy to learn more.
This Website Uses Cookies
By closing this message or continuing to use our site, you agree to our cookie policy. Learn More
This website requires certain cookies to work and uses other cookies to help you have the best experience. By visiting this website, certain cookies have already been set, which you may delete and block. By closing this message or continuing to use our site, you agree to the use of cookies. Visit our updated privacy and cookie policy to learn more.
Subscribe
  • Sign In
  • Create Account
  • Sign Out
  • My Account
  • Home
  • Magazine
    • Current Issue
    • Digital Edition
    • Archives
  • Exclusives
    • Refrigerated Foods Processor of the Year
    • Frozen Foods Processor of the Year
    • Foodservice Distributor of the Year
    • Sustainable Processor of the year
    • State of the Industry
    • Top 150 Frozen Food Processors
    • Editor's Blog
    • Best New Retail Products
  • Topics
    • Case Studies
    • Energy Management
    • Food Safety
    • New Retail Products
    • Packaging
    • Supply Chain & Logistics
  • News
    • Industry News
    • Technology Showcase
    • People News
    • Supplier News
  • Directories & Guides
    • Cold Storage Warehouse Guide
    • Cold Storage Construction Guide
    • Take a Tour
    • Food Master
  • More
    • eNewsletter
    • Expert Columns
    • Trade Education
    • Partners
    • Polls
    • Directory of Associations
    • Market Research
    • Custom Content & Marketing Services
    • Nominations for RFF Awards
    • R&FF Store
    • Sneak Peeks
  • Events
    • Food Automation & Manufacturing (FA&M) Conference & Expo
    • Calendar of Events
  • Multimedia
    • RandFF Mobile App
    • Photo Galleries
    • Videos
    • Webinars
    • Interactive Spotlights
  • Contact Us
    • Contact
    • Advertise
  • Subscribe
Home » New Gouda cheese offerings
New Retail Products

New Gouda cheese offerings

January 30, 2019
KEYWORDS cheese / dairy / Emmi Roth
Reprints
No Comments

Emmi Roth, Fitchburg, Wis., announced a new addition to its Kaltbach family of cheeses.

Made with milk from dairy farmers in central Switzerland, Kaltbach Cave-Aged Gouda naturally ripens for three months before curing in the mineral-rich environment of the sandstone Kaltbach Caves.

Once inside the cave, the Gouda is placed on a wooden board and hand-smeared with a saltwater wash. The natural moisture in the cave’s air then works to ripen the cheese while imparting flavors from the other Kaltbach cheeses aging beside it. The result is a unique cave-aged Gouda with a pale yellow hue, a dark brown rustic rind and a nutty caramel flavor with a hint of pear on the finish.

“Kaltbach Cave-Aged Gouda matures alongside hundreds of other wheels inside the Kaltbach Caves,” says Franz Kottmann, master cheesemaker and project leader for the Kaltbach Cave-Aged Gouda. “The natural environment of the cave and flora from the other cheeses gives it its distinctive rind and a flavor unlike any other Gouda cheese.”

The Kaltbach line now comes in new 5-ounce packages for retailers, while quarter wheels will be available for foodservice professionals this spring and whole wheels for retailers this fall.

Emmi Roth also developed new Green Goddess Gouda, which delivers a creamy texture carefully infused with classic, fresh herbs like tarragon, chives, parsley and garlic for any sandwich, panini or snack.

Roth Green Goddess Gouda is available for retailers in 7.5-pound loaves and 6-ounce retail cuts.

Subscribe to Refrigerated and Frozen Foods

Related Articles

Saputo extends line of artisan cheeses with smoked Gouda offering

Small batch Gouda

Italian Cheese leader debuts new name, new blue cheese products

AdvancePierre Foods adds grilled cheese sandwich to lineup of foodservice offerings

Related Products

The NEW Launch Plan: 152 Tips, Tactics and Trends from the Most Memorable New Products

Refrigerated & Frozen Foods May 2018 Issue

Refrigerated & Frozen Foods November 2018 Issue

Chilled Foods: A Comprehensive Guide, Third Edition

Related Events

The "New" Fundamentals of Supply Chain Management

2017 Vermont Dairy Producer’s Conference

Industrial Refrigeration Workshop

International Workshop on Halal Meat

Related Directories

Americold Logistics - New Ulm, MN

Americold Logistics - New Ulm, MN

Bridge Terminal, Inc. - New Bedford, MA

Burris Logistics - New Castle, DE

You must login or register in order to post a comment.

Report Abusive Comment

Subscribe For Free!
  • Print & Digital Edition Subscriptions
  • What’s Hot in Cold eNewsletter
  • Online Registration
  • Subscription Customer Service

More Videos

Popular Stories

Study: Frozen fruits market to experience significant expansion through 2022

KanPak U.S. opens new warehouse in Arkansas City, KS

default-frozen-vegetables-feature.jpg

Cornell University develops tool for controlling foodborne pathogens in food manufacturing facilities

Danone North America expands largest U.S. production facility to make plant-based yogurt alternatives

2019 Best New Retail Product temp banner

Sponsorships Available for 2019 Best New Retail Products Contest

ColdStorageConstructionGuide_360


Refrigerated & Frozen Foods Buyer's Guide How-to video

Events

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Poll

How will your company be affected?

President Trump withdrew the United States from the Trans-Pacific Partnership deal. How will this decision affect the future of your company?
View Results Poll Archive

WarehouseGuide_360

Refrigerated & Frozen Foods Magazine

Refrigerated & Frozen Foods January 2019

2019 January

Check out the January 2019 edition of Refrigerated & Frozen Foods: 2019 Refrigerated Foods Processor of the Year, high-pressure processing, Industry 4.0, hydroponic farming, and much more!
View More Subscribe
  • Resources
    • Food & Beverage Brands
    • Packaging
    • List Rental
    • Exclusives
    • Privacy Policy
    • Survey and Sample
  • Want More
    • Connect

Copyright ©2019. All Rights Reserved BNP Media.

Design, CMS, Hosting & Web Development :: ePublishing