Refrigerated Frozen Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Refrigerated Frozen Foods logo
  • NEWS
  • PRODUCTS
  • COLD STORAGE
    • Cold Storage Trends
    • Farm to Frozen
    • Supply Chain & Logistics
  • PACKAGING
  • TOPICS
    • Food Safety
    • Product Development & Manufacturing
    • Sustainable Solutions for Cold Foods
  • MEDIA HUB
    • Play Our Word Game
    • Podcasts
    • Videos
    • Polls
    • Webinars
  • DIRECTORIES
    • Cold Storage Construction Guide
    • Warehouse Guide
    • Food Master
  • MORE
    • Cold Chain Perspectives
    • Case Studies
    • C-Suite Q&A
    • Top 150 Processors
    • Awards >
      • Best New Retail Products
      • Cold Storage Facility of the Year
      • Processor of the Year
    • Directory of Associations
    • R&FF Store
    • Calendar of Events
    • Food Innovation & Manufacturing
  • EMAG
    • eMagazine
    • Archive Issues
    • Contact
    • Advertise
  • SIGN UP!
Cold Foods Industry News

Study finds Canadian consumers excited to try cannabis-infused beverages

The study found that CBD-based beverages had the highest future purchase intent.

default cannabis leaf
July 22, 2019

BevCanna Enterprises Inc., Canada, announced the results of its North American-wide consumer study, focused on product and consumption preferences within the cannabis-infused beverage market.

Conducted by an independent research group on behalf of BevCanna, over 2,000 adults of legal drinking age were surveyed on their interest and preferences in current and potential products, purchase likelihood, preferred format (edibles, beverages, topicals, etc.) and most likely consumption occasions (pain relief, as a sleep aid, relaxation, etc). Survey participants were based in Canada, New York and California.

The study found that while more Canadians are aware of THC-based cannabis products and smokable/combustible forms of cannabis (joints, bongs, pipes), it was CBD-based beverages that had the highest future purchase intent. In fact, over 70% of Canadian consumers would “definitely” or “probably” purchase CBD-infused beverages once legal.

The study also found that consumers across all regions see CBD-infused beverages as contributing to a healthy lifestyle.

“The opportunity for brand builders is to leverage clean ingredients, in compelling and crave-worthy beverages that appeal to a health-conscious consumer,” says Emma Andrews, chief commercialization officer at BevCanna and registered nutritionist. “Our research indicates that consumers are eager to try infused beverages to reduce/relieve pain, at the end of the day to relax or unwind or to help them achieve a more restful sleep, even if there are limitations on health claims connected to recreational/adult-use products. Ultimately the product has to deliver on the expected outcome.”

And while Canadian consumers would also consider THC beverages as a means to relax and unwind, they tend to associate THC with consumption occasions such as hanging out with friends or social gatherings. The study also found that 45% of Canadian consumers don’t associate cannabis with alcohol, viewing them as suitable for completely separate consumption occasions.

Infused beverages are expected to be legalized in Canada in October.

KEYWORDS: cannabis refrigerated beverages

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
To unlock your recommendations.

Already have an account? Sign In

  • A mother is carrying her son and both are holding a frozen packaged item in the frozen section of a grocery store.

    Refrigerated, Frozen & Flourishing: State of the Cold Chain

    A snapshot of the state of the refrigerated and frozen...
    Cold Foods Industry News
    By: Kelley Rodriguez
  • Best New Retail Products of 2026 badge with grocery store refrigerators in the background.

    Top of the Freezer: R&FF’s Best New Retail Products

    From BFY proteins to globally inspired treats, these...
    Cold Foods Industry News
    By: Kelley Rodriguez
  • Pasco Exterior

    Reser’s Fine Foods: From Farmhouse Kitchen to ‘Good Times’ Everywhere

    A home-based potato salad company started 75 years ago...
    Product Development & Manufacturing
    By: Kelley Rodriguez
Manage My Account
  • eMagazine
  • What’s Hot in Cold Newsletter
  • Manage My Preferences
  • Online Registration
  • Customer Service

More Videos

Popular Stories

A mother is carrying her son and both are holding a frozen packaged item in the frozen section of a grocery store.

Refrigerated, Frozen & Flourishing: State of the Cold Chain

Thermometer for icy window shows the temperature of - 6 degrees Celsius. Red arrow on a blue field. The image is slightly blurry. Frost on the window in focus.

Prioritizing Energy as a Refrigeration Control Variable

Warehouse worker operating pallet jack in cold storage logistics

5 Questions with Tim Ludwig, Chief Commercial Officer at Congebec & GCCA Board Chairman

2026 Inside the State of the Cold Foods Industry 2026 Processor of the Year

Events

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Water Activity in Foods: Fundamentals and Applications, 2nd Edition

Water Activity in Foods: Fundamentals and Applications, 2nd Edition

See More Products
New Retail Products

Explore the newest flavors, textures, and innovations in the frozen food aisle!


SEE WHAT'S NEW!
Play Refrigerated & Frozen Foods’ Cool Word of the Week! There's a new word every Wednesday.

Related Articles

  • default cannabis leaf

    BevCanna, Higharchy Ventures partner to create cannabis-infused beverages in Canada

    See More
  • default cannabis leaf

    Study examines generational appeal of cannabis-infused food, beverages

    See More
  • default-Latest-Headlines.jpg

    Study: Consumers want to try more “medicinal” foods, like elderberry, CBD

    See More

Related Products

See More Products
  • Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

  • 1119700825.jpg

    Use of Hydrocolloids to Control Food Appearance, Flavor, Texture, and Nutrition

  • GlobalData_logo_blue_header.png

    Global Frozen Meat (Meat) Market - Outlook to 2022: Market Size, Growth and Forecast Analytics

See More Products

Related Directories

  • Atlanta Bonded Warehouse Corporation

    Atlanta Bonded Warehouse (ABW) focuses on three primary services: dedicated and public warehousing; temperature-controlled and ambient transportation; and co-packaging / repackaging services. In continuous operation since 1948, ABW operates 16 facilities representing 7.4 million sq. ft. in 6 different states and four regions of the US: Southeast, Atlantic Coast, Southwest, and Midwest. Markets served include food and food-grade products from confectionery, snacks, beverages, and packaging to consumer products to pharma and pharma-related products to pet care.
×

Elevate your expertise in refrigerated and frozen foods with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Service
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBLITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing