Food Safety Net Services (FSNS), San Antonio, Texas, opened an analytical testing laboratory for the food and consumables industry.
The 22,000-square-foot state-of-the-art facility in Allentown, Pa., will conduct all microbiological tests, allergen detection and wet chemistry for the food industry. The laboratory also contains a 50-seat training room for FSNS education classes and customer use.
“We are excited to be able to service our existing and new customers in the Northeast U.S.,” says John Bellinger, chief executive officer. “We have an excellent, experienced team managing our Allentown laboratory who will take customer service in the region to a new level.”