Articles Tagged with ''pizza trends''

Grab a slice of your favorite pie and help make history as the makers of Hormel Pepperoni, America’s No. 1 pepperoni brand*, attempt to set the GUINNESS WORLD RECORDS™ title for the most users in a pizza party video hangout on Friday, Sept. 18, from 7-8 p.m. ET. The party, which will take place on Zoom, is a part Hormel Foods Spirit Week, a celebration of our front-line plant professionals, staff and heroes who have worked tirelessly to ensure a consistent food supply during the COVID-19 pandemic.

American Flatbread has launched of a new line of plant-based, frozen pizzas called Meatless Evolution. The line, which includes vegetarian and vegan options, has been one of the most highly requested items by American Flatbread consumers. Their latest lineup appeals to consumers looking to limit their meat intake.

DiGiorno Croissant Crust Pizza combines multiple layers of light, flaky, buttery crust with the savory, melt-in-your-mouth goodness of pizza, and is the only croissant-style pizza available nationally in the frozen aisle. The indulgent offerings features three flavors, all topped with 100% real cheese: Pepperoni, Four Cheese and Three Meat.