Dairy - Articles - Page 54 | Refrigerated & Frozen Foods

Dairy Farmers of America, Select Milk Producers, Glanbia to build cheese processing plant

The new facility will process 8 million pounds of milk per day into a range of cheese (300 million pounds per year) and whey products for U.S. and international markets.

August 10, 2018

Glanbia Nutritionals, Evanston, Ill.; Dairy Farmers of America (DFA), Kansas City, Kan.; and Select Milk Producers Inc., Artesia, N.M., announced plans to build a large-scale cheese and whey production facility in St. Johns, Mich.

Golfo di Napoli Dairy to build organic cheese production plant in Warren, IN

Golfo di Napoli Dairy plans to invest $9.5 million to establish the plant.

August 10, 2018

Italy-based Golfo di Napoli Dairy announced plans to locate a commercial organic cheese plant in Warren, Ind., creating up to 35 jobs by 2021.

Blue Bell Creamery introduces Key Lime Mango Tart ice cream flavor

August 9, 2018

Blue Bell Creamery, Brenham, Texas, released Key Lime Mango Tart, a sweet and tangy key lime ice cream blended with graham cracker crust pieces and a mango sauce swirl.

Organic milk for culinary professionals

August 8, 2018

Straus Family Creamery, Petaluma, Calif., introduced Organic Extra Rich Barista Milk for the specialty coffee and tea industry.

Van Leeuwen Ice Cream closes minority investment to expand distribution

Van Leeuwen produces its own dairy-based and vegan ice cream products in its Greenpoint, Brooklyn, N.Y., facility.

August 7, 2018

Van Leeuwen Ice Cream, a Brooklyn, N.Y.-based purveyor of made-from-scratch, vegan ice cream, closed a minority investment round led by Strand Equity, a Los Angeles-based growth equity firm.

Frozen mousse

August 3, 2018

So Delicious Dairy Free, Eugene, Ore., developed new So Delicious Dairy Free Frozen Mousse.

Study finds legacy emissions important to dairy production

The experiment leveraged remote sensing of ammonia by the hyperspectral remote sensing imager, Mako, to make maps of ammonia.

August 2, 2018

A recent NASA-supported study released by Bubbleology Research International (BRI), Goleta, Calif., combined remote sensing with advanced mobile analyzers to understand how differing husbandry practices vary within dairies, between dairies and between regions.

How one UK dairy processor benefits from corrugated heat exchangers

August 2, 2018

The new heat exchangers from HRS Heat Exchangers, Marietta, Ga., incorporate corrugated tubes, which provide a number of advantages over flat plate or smooth tube types.

Small batch Gouda

August 1, 2018

Carr Valley Cheese Co., La Valle, Wis., debuted Reserve Gouda, a new limited-release product with a twist.

Museum of Ice Cream launches ice cream tasting truck

Making stops in over 20 cities, MOIC’s truck allows Americans to taste and sample up to three ice cream flavors crafted and designed by MOIC’s team.

July 31, 2018

Museum of Ice Cream (MOIC), New York, announced plans to launch an ice cream tasting truck that will be making a cross-country road trip.

Articles Tagged with ''dairy''

Dairy Farmers of America, Select Milk Producers, Glanbia to build cheese processing plant

Golfo di Napoli Dairy to build organic cheese production plant in Warren, IN

Blue Bell Creamery introduces Key Lime Mango Tart ice cream flavor

Organic milk for culinary professionals

Van Leeuwen Ice Cream closes minority investment to expand distribution

Frozen mousse

Study finds legacy emissions important to dairy production

How one UK dairy processor benefits from corrugated heat exchangers

Small batch Gouda

Museum of Ice Cream launches ice cream tasting truck

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