Articles Tagged with ''frozen foods''

In 2020, the National Frozen & Refrigerated Foods Association (NFRA) is celebrating 75 years of promoting the sales and consumption of frozen and refrigerated foods and providing a forum for industry dialogue and networking. This special anniversary is being noted with a commemorative 75th anniversary logo, and the Association is holding special activities throughout the year.

Based on 2019 Nielsen data, fans buy more than five million DiGiorno pizzas leading up to their game day watch parties. This year, DiGiorno is raising the stakes of the Big Game on Feb. 2 with a giveaway: if the score is 3-14 (or 14-3) at any point during the game, DiGiorno will give away free (pizza) pi. 

Editor-in-chief Marina Mayer discusses why the resurgence of frozen foods is real, and how placing a frozen vegetable processor on the cover of the magazine speaks volumes as to where the industry is going.

Here’s how B&G Foods’ ability to continuously innovate and develop new products enabled it to make a giant-size footprint in the frozen foods market, and receive Refrigerated & Frozen Foods’ 2019 Frozen Foods Processor of the Year.